Subsurface Irrigation With Ceramic Emitters Improved the Water Productivity and Nitrogen Use Efficiency of Greenhouse Melons.

IF 1.6 4区 农林科学 Q2 AGRONOMY
Mengxue Han, Lin Zhang, Xiao Zhao, Kai Xie
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Abstract

Increasing nitrogen use efficiency in agricultural fields is crucial for sustainable agricultural development. In a 2-year greenhouse study, we compared two methods, subsurface irrigation with ceramic emitters (SICE) and subsurface drip irrigation (SDI), to evaluate their effects on soil moisture and nitrogen distribution, photosynthetic efficiency and plant stoichiometry. The results showed that SICE can reduce the soil nitrate nitrogen content by approximately 20% while maintaining the soil moisture content at 70%–80%, improving the photosynthetic efficiency and melon yield. Under the optimal yield treatment (applying 60.67 kg of nitrogen fertilizer per hectare), compared with SDI, SICE increased yield by 8%, water productivity by 13%, nitrogen absorption efficiency by 4% and nitrogen use efficiency by 3%. In addition, by analysing the stoichiometric characteristics of melon at different nitrogen fertilizer application rates and growth stages under the two irrigation methods, we found that the main reason for the increase in SICE yield was the coupled effect of the increase in plant photosynthetic efficiency and the need for plants to maintain their internal stoichiometric balance.

陶瓷喷管地下灌溉提高了温室甜瓜水分生产力和氮素利用效率。
提高农田氮素利用效率对农业可持续发展至关重要。在一项为期2年的温室研究中,我们比较了陶瓷喷管地下灌溉(SICE)和地下滴灌(SDI)两种方式对土壤水分和氮分布、光合效率和植物化学计量学的影响。结果表明,施SICE可使土壤硝态氮含量降低约20%,土壤含水量保持在70% ~ 80%,提高了甜瓜光合效率和产量。在最优产量处理(每公顷施氮60.67 kg)下,与SDI相比,SICE产量提高8%,水分生产力提高13%,氮素吸收效率提高4%,氮素利用效率提高3%。此外,通过分析两种灌溉方式下不同施氮量和生育阶段甜瓜的化学计量特征,我们发现SICE产量增加的主要原因是植物光合效率的提高和植物维持内部化学计量平衡的需要的耦合作用。
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来源期刊
Irrigation and Drainage
Irrigation and Drainage 农林科学-农艺学
CiteScore
3.40
自引率
10.50%
发文量
107
审稿时长
3 months
期刊介绍: Human intervention in the control of water for sustainable agricultural development involves the application of technology and management approaches to: (i) provide the appropriate quantities of water when it is needed by the crops, (ii) prevent salinisation and water-logging of the root zone, (iii) protect land from flooding, and (iv) maximise the beneficial use of water by appropriate allocation, conservation and reuse. All this has to be achieved within a framework of economic, social and environmental constraints. The Journal, therefore, covers a wide range of subjects, advancement in which, through high quality papers in the Journal, will make a significant contribution to the enormous task of satisfying the needs of the world’s ever-increasing population. The Journal also publishes book reviews.
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