Synergistic effects of Pandanus fascicularis extracts and azithromycin: in vitro and in silico antimicrobial investigation against MDR clinical strains.

Frontiers in antibiotics Pub Date : 2025-05-29 eCollection Date: 2025-01-01 DOI:10.3389/frabi.2025.1552382
Mst Hajera Khatun, Md Rashedul Islam, Shikha Khatun, Amro Ahmed Zalah, Md Hadisur Rahman Rony, Mst Munira Khatun, Emad Essa A Wasili, Jaytirmoy Barmon, Saad Ahmed Sami, Abdulrahman Hadi Masmali, Ishtiaq Qadri
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Abstract

Background: Antibiotic-resistant bacteria are becoming a significant global concern. To combat the spread of resistance or reverse multidrug resistance, developing novel antimicrobials and/or resistance modulators is essential. This study aimed to evaluate the synergistic effects of the methanolic extract of Pandanus fascicularis fruits (MEPFF) in combination with azithromycin against multidrug-resistant bacteria.

Methods: Phytochemical analysis along with the determination of total phenolic content (TPC), total flavonoid content (TFC), and total antioxidant capacity (TAC) of MEPFF, was performed using standard procedure. The extract's DPPH free radical scavenging activity was assessed to evaluate its potential antioxidant activity. The minimal inhibitory concentration (MIC) and minimal bactericidal concentration (MBC) of MEPFF against Staphylococcus aureus, Bacillus cereus, Escherichia coli, and Pseudomonas aeruginosa were determined, followed by an analysis of the synergistic effect with azithromycin, as well as the activity of azithromycin alone. Subsequently, the drug-likeness, antibacterial activity, and toxicological properties were analyzed using in silico tools.

Results: The quantitative investigation found terpenoids, flavonoids, tannins, phenolics, saponins, cardiac glycosides, and alkaloids in MEPFF. The TFC, TPC, and TAC of MEPFF were found at 183 ± 9.54 mg QE, 248.33 ± 11.06 mg GAE, and 95.33 ± 8.33 mg AAE/gm extract. The extract showed significant antioxidant activity in the DPPH experiment, with an IC50 value of 12.13±0.53 µg/ml. Azithromycin and the extract together have far greater antibacterial action against all four bacterial strains. The minimal inhibitory concentration (MIC) is 3.67 ± 1.15 to 5.83 ± 0.76 mg/mL, while the minimum bactericidal concentration (MBC) is 4.33 ± 1.26 to 7.33 ± 1.04 mg/mL. In silico studies revealed that pandamarilactone-1, nonpandamarilactone-B, and thiamine had the best docking energy (-9.9, -8.9, and -8.5 kcal/mol), suggesting most active compounds against MPh-II protein.

Conclusion: The extract enhances antibiotic therapy and suggests that the aforesaid synergistic drug-herb combinations may treat MDR bacterial infections.

束状豆提取物与阿奇霉素协同作用:体外和室内对耐多药临床菌株的抗菌研究。
背景:抗生素耐药细菌正成为全球关注的一个重大问题。为了遏制耐药性的传播或逆转多药耐药性,开发新的抗微生物药物和/或耐药性调节剂至关重要。本研究旨在研究束状熊猫果甲醇提取物(MEPFF)与阿奇霉素联用对多重耐药菌的协同作用。方法:采用标准方法进行植物化学分析,并测定其总酚含量(TPC)、总黄酮含量(TFC)和总抗氧化能力(TAC)。通过测定提取物对DPPH自由基的清除活性来评价其潜在的抗氧化活性。测定了MEPFF对金黄色葡萄球菌、蜡样芽孢杆菌、大肠杆菌和铜绿假单胞菌的最小抑菌浓度(MIC)和最小杀菌浓度(MBC),并分析了其与阿奇霉素的协同作用以及与阿奇霉素单独作用的活性。随后,使用硅工具分析了药物相似性,抗菌活性和毒理学特性。结果:通过定量分析,发现了黄酮类、萜类、单宁类、酚类、皂苷类、心苷类和生物碱类化合物。MEPFF在QE(183±9.54 mg)、GAE(248.33±11.06 mg)和AAE(95.33±8.33 mg /gm)时的TFC、TPC和TAC分别为:在DPPH实验中,该提取物显示出显著的抗氧化活性,IC50值为12.13±0.53µg/ml。阿奇霉素和提取物一起对所有四种细菌菌株都有更大的抗菌作用。最小抑菌浓度(MIC)为3.67±1.15 ~ 5.83±0.76 mg/mL,最小杀菌浓度(MBC)为4.33±1.26 ~ 7.33±1.04 mg/mL。结果表明,熊猫酰胺内酯-1、非熊猫酰胺内酯- b和硫胺素具有最佳的对接能量(-9.9、-8.9和-8.5 kcal/mol),表明它们是抗MPh-II蛋白活性最强的化合物。结论:该提取物对抗生素治疗有增强作用,提示上述协同药-草联合治疗耐多药细菌感染具有一定的疗效。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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