Universal alcohol prevention in the workplaces - does it matter?

IF 1.7 4区 医学 Q3 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Kristina Sundqvist, Martina Wilson Martinez, Kristina Berglund
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引用次数: 0

Abstract

BackgroundHarmful alcohol consumption has significant negative implications for the workplace. The workplace offers a strategic opportunity for alcohol prevention due to the substantial time employees spend at work.ObjectiveUtilizing a social-ecological framework, this study aims to investigate whether universal alcohol prevention strategies in the workplace are associated with employees' alcohol-related perceptions or behaviorsMethodsA cross-sectional survey study was conducted in December 2019 using a web-based questionnaire distributed through the Laboratory of Opinion Research Citizen Panel. Participants included 2771 employed adults aged 16-80 in Sweden. Multiple- and logistic regressions were used to investigate significant explanatory factors.ResultsHaving alcohol procedures, as well as having received information from a supervisor regarding how to act on concerns, were associated with a higher probability of being comfortable informing a supervisor of concerns. A restrictive alcohol culture was associated with lower threshold for perceived risk-free alcohol consumption. Having an alcohol policy only was not associated with any of the examined alcohol-related perceptions or behaviors when controlling for other factors.ConclusionsAlcohol preventive measures can significantly influence employee perceptions of responsibility to act on concerns, and the feeling of being comfortable doing so. The findings support the integration of alcohol preventive measures at multiple levels within the workplace, as well as having a restrictive alcohol culture.

在工作场所普遍预防饮酒——这重要吗?
有害饮酒对工作场所有显著的负面影响。由于员工在工作中花费大量时间,工作场所为预防饮酒提供了一个战略机会。利用社会生态框架,本研究旨在调查工作场所普遍的酒精预防策略是否与员工的酒精相关认知或行为有关。方法于2019年12月通过意见研究实验室公民小组分发的基于网络的问卷进行了横断面调查研究。参与者包括瑞典2771名年龄在16-80岁之间的在职成年人。多元回归和逻辑回归被用来调查显著的解释因素。结果:接受酒精治疗程序,以及从主管那里获得关于如何处理问题的信息,更有可能放心地向主管告知问题。限制性酒精文化与感知无风险酒精消费的较低阈值相关。在控制其他因素的情况下,仅制定酒精政策与任何与酒精相关的认知或行为无关。结论酒精预防措施可以显著影响员工对责任的感知,以及这样做的舒适感。研究结果支持在工作场所的多个层面整合酒精预防措施,以及建立限制饮酒的文化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Work-A Journal of Prevention Assessment & Rehabilitation
Work-A Journal of Prevention Assessment & Rehabilitation PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-
CiteScore
3.00
自引率
30.40%
发文量
739
期刊介绍: WORK: A Journal of Prevention, Assessment & Rehabilitation is an interdisciplinary, international journal which publishes high quality peer-reviewed manuscripts covering the entire scope of the occupation of work. The journal''s subtitle has been deliberately laid out: The first goal is the prevention of illness, injury, and disability. When this goal is not achievable, the attention focuses on assessment to design client-centered intervention, rehabilitation, treatment, or controls that use scientific evidence to support best practice.
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