Manganese exposure assessment in formula-fed infants in Israel.

IF 3.5 4区 医学 Q1 HEALTH POLICY & SERVICES
Jonatan Darr, Ziva Hamama
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Abstract

Background: Proper nutrition is fundamental to the regular mental and physical development of infants, toddlers, and children. Overexposure to manganese (Mn) in infants has been correlated to various behavioral and neurological symptoms such as lower IQ, attention deficit hyperactivity disorder, and impairment in fine motor skills. The following study aims to evaluate exposure to Mn in formula-fed infants in Israel from birth to nine months of age.

Methods: Over 200 infant formulas of multiple brands were sampled by the Israeli National Food Service, as part of a routine monitoring of levels of various nutritional components, including Mn. Data on levels of Mn in water was drawn from routine monitoring programs carried out by the Ministry of Health (MOH). Total energy requirements were calculated based on current infant weight and growth data collected over the past decade in MOH-operated family care centers. Dietary exposure was assessed for infants from birth to six months as the sum of Mn intake from infant formula and potable water. For infants aged seven-nine months, Mn intake from complementary feeding was assessed based on national surveys of feeding behavior in infants aged nine-twelve months.

Results: Milk-based infant formula brands consistently demonstrated lower levels of Mn compared to other formulations. Almost half of the sampled formula brands exceeded regulatory tolerance to deviation from labelling of nutritional components. Though some variation in Mn concentrations is evident in water sources across Israel, the overall contribution of water to Mn intake is negligible given the high levels of desalination in Israel. Excessive Mn intake in formula-fed infants is evident across multiple formula brands.

Conclusions: When breastfeeding is not optional, milk-based formulas are the most suitable in terms of their relative contribution to Mn intake. Equating maximal levels of Mn in potable waters to levels set in EU and USA regulations is advisable. A greater regulatory tolerance for deviation from labelling of mineral content is advisable so as not to hinder importation of infant formulas.

以色列配方奶粉喂养婴儿的锰暴露评估。
背景:适当的营养是婴幼儿正常智力和身体发育的基础。婴儿过度暴露于锰(Mn)与各种行为和神经症状相关,如低智商、注意缺陷多动障碍和精细运动技能损伤。以下研究旨在评估以色列从出生到9个月大的配方奶粉喂养的婴儿对锰的暴露。方法:以色列国家食品服务局对200多个品牌的婴儿配方奶粉进行了抽样,作为对包括锰在内的各种营养成分水平进行常规监测的一部分。水中锰含量的数据来自卫生部开展的常规监测方案。总能量需求是根据过去十年在卫生部经营的家庭护理中心收集的当前婴儿体重和生长数据计算的。对婴儿从出生到6个月的膳食暴露量进行了评估,即从婴儿配方奶粉和饮用水中摄入的锰的总和。对于7 - 9个月大的婴儿,根据对9 - 12个月大婴儿喂养行为的全国调查评估补充喂养中锰的摄入量。结果:以牛奶为基础的婴儿配方奶粉品牌与其他配方相比,始终显示出较低的锰含量。几乎一半的抽样配方奶粉品牌超出了对营养成分标签偏差的监管容忍度。虽然在以色列各地的水源中,锰的浓度有一些明显的变化,但考虑到以色列的高脱盐水平,水对锰摄入量的总体贡献可以忽略不计。在多种配方奶粉品牌中,过量的锰摄入在配方奶粉喂养的婴儿中是明显的。结论:当不能选择母乳喂养时,乳基配方奶粉对锰摄入量的相对贡献是最合适的。建议将饮用水中锰的最高水平与欧盟和美国规定的水平等同起来。为了不妨碍婴儿配方奶粉的进口,建议对偏离矿物质含量标签的情况有更大的监管容忍度。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
6.20
自引率
4.40%
发文量
38
审稿时长
28 weeks
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