Duck egg embryonic development classification using transfer learning and CNN

IF 6.3 Q1 AGRICULTURAL ENGINEERING
Jinky J. Maglasang, Angelica C. Merced, Lyca B. Penales, Jennifer Joyce M. Montemayor, Renato V. Crisostomo, Haroun Al Raschid Christopher P. Macalisang, Malikey M. Maulana
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Abstract

Duck eggs are a vital source of food and income for many Filipino households. However, in small to medium-sized poultry farms, farmers manually inspect eggs for quality during incubation, which can be laborious and prone to errors. This study aims to automate the classification process of duck eggs based on their stage of embryonic development (fertilized, unfertilized, or rotten) using image processing and deep learning techniques. A dataset of 9600 images of candled duck eggs were preprocessed using MPSO-CLAHE and applied uniform background transformation. The generated datasets were used to train CNN models based on AlexNet, VGG16, InceptionV3, ResNet50, and Xception. The VGG16 model exhibited superior performance with a training accuracy of 98.85%, validation accuracy of 98.81%, and testing accuracy of 97.40%. These initial results show the potential of this methodology to streamline production process and enhance the quality of duck egg products.
利用迁移学习和 CNN 进行鸭蛋胚胎发育分类
鸭蛋是许多菲律宾家庭的重要食物和收入来源。然而,在中小型家禽养殖场,养殖户在孵化期间手工检查鸡蛋的质量,这可能很费力,而且容易出错。本研究旨在利用图像处理和深度学习技术,根据胚胎发育阶段(受精、未受精或腐烂)对鸭蛋进行自动化分类。采用MPSO-CLAHE对9600张蜡烛鸭蛋图像进行预处理,并进行均匀背景变换。生成的数据集用于训练基于AlexNet、VGG16、InceptionV3、ResNet50和Xception的CNN模型。VGG16模型的训练准确率为98.85%,验证准确率为98.81%,测试准确率为97.40%。这些初步结果显示了该方法在简化生产过程和提高鸭蛋产品质量方面的潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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