Structures of α-galactosaminidases from the CAZy GH114 family and homologs defining a new GH191 family of glycosidases.

Christian Roth,Olga V Moroz,Suzan A D Miranda,Lucas Jahn,Elena V Blagova,Andrey A Lebedev,Dorotea R Segura,Mary A Stringer,Esben P Friis,João P L Franco Cairo,Gideon J Davies,Keith S Wilson
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Abstract

Endo-galactosaminidases are an underexplored family of enzymes involved in the degradation of galactosaminogalactan (GAG) and other galactosamine-containing cationic exopolysaccharides produced by fungi and bacteria. These exopolysaccharides are part of the cell wall and extracellular matrix of microbial communities. Currently, these galactosaminidases are found in three distinct CAZy families: GH114, GH135 and GH166. Despite the widespread occurrence of these enzymes in nearly all bacterial and fungal clades, only limited biochemical and structural data are available for these three groups. To expand our knowledge of endo-galactosaminidases, we selected several sequences predicted to encode endo-galactosaminidases and produced them recombinantly for structural and functional studies. Only very few predicted proteins could be produced in soluble form, and activity against bacterial Pel (pellicle) polysaccharide could only be confirmed for one enzyme. Here, we report the structures of two bacterial and one fungal enzyme. Whereas the fungal enzyme belongs to family GH114, the two bacterial enzymes do not lie in the current GH families but instead define a new family, GH191. During structure solution we realized that crystals of all three enzymes had various defects including twinning and partial disorder, which in the case of a more severe pathology in one of the structures required the design of a specialized refinement/model-building protocol. Comparison of the structures revealed several features that might be responsible for the described activity pattern and substrate specificity compared with other GAG-degrading enzymes.
来自CAZy GH114家族的α-半乳糖胺酶的结构及其同源物定义了一个新的GH191糖苷酶家族。
内切半乳糖胺酶是一个未被充分研究的酶家族,参与真菌和细菌产生的半乳糖胺半乳糖(GAG)和其他含半乳糖胺的阳离子外多糖的降解。这些胞外多糖是微生物群落细胞壁和胞外基质的一部分。目前,这些半乳糖胺酶在三个不同的CAZy家族中被发现:GH114, GH135和GH166。尽管这些酶在几乎所有的细菌和真菌分支中广泛存在,但只有有限的生化和结构数据可用于这三个群体。为了扩大我们对内切半乳糖胺苷酶的认识,我们选择了几个预测编码内切半乳糖胺苷酶的序列,并对它们进行重组以进行结构和功能研究。只有很少的预测蛋白能够以可溶性形式产生,并且只有一种酶能够证实对细菌Pel(膜)多糖的活性。本文报道了两种细菌酶和一种真菌酶的结构。真菌酶属于GH114家族,而这两种细菌酶不属于目前的生长激素家族,而是定义了一个新的家族GH191。在结构解决过程中,我们意识到所有三种酶的晶体都有各种缺陷,包括孪生和部分紊乱,在其中一种结构中出现更严重的病理的情况下,需要设计专门的细化/模型构建方案。结构的比较揭示了与其他gag -降解酶相比,可能导致所描述的活性模式和底物特异性的几个特征。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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