[Barriers to social participation are associated with risk of undernutrition in older males with diabetes].

Q4 Medicine
Satoshi Ida, Kanako Imataka, Keitaro Katsuki, Kazuya Murata
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引用次数: 0

Abstract

Objective: To examine the association between barriers to social participation and the risk of undernutrition in older adults with diabetes.

Methods: The subjects were outpatients with diabetes ≥60 years old at Ise Red Cross Hospital. The risk of undernutrition was measured using the Mini Nutritional Assessment Short Form, and a total score of ≤11 was defined as being at risk. The Social Participation Barriers in Patients with Diabetes (SPBD) questionnaire, which consists of 10 items, was used to measure social participation barriers. A logistic regression analysis was performed using the respective SPBD score quartiles (Q1-Q3) for men and women, with the risk of undernutrition as the dependent variable and SPBD score (based on the Q1 group) as the explanatory variable.

Results: In total, 310 patients (187 men and 123 women) were included in the analysis. In men, the adjusted odds ratios for the risk of undernutrition in Q2 and Q3 based on Q1 were 1.56 (95% confidence interval [CI], 0.63-3.83; p=0.328) and 4.52 (95% CI, 1.78-11.46; p=0.001), respectively. In women, the adjusted odds ratios for the risk of undernutrition of Q2 and Q3 based on Q1 were 2.87 (95% CI, 0.85-9.61; p=0.087) and 3.73 (95% CI, 0.88-15.82; p=0.073), respectively.

Conclusion: The results of this study in older people with diabetes showed that barriers to social participation were associated with a risk of undernutrition in men. In particular, hyperglycemia, diabetes treatment, and value-based barriers to social participation were associated with the risk of undernutrition. It is important to raise awareness of the barriers to social participation from the viewpoint of nutrition in older people with diabetes.

[社会参与的障碍与老年男性糖尿病患者营养不良的风险有关]。
目的:探讨老年糖尿病患者社会参与障碍与营养不良风险之间的关系。方法:研究对象为伊泽红十字医院门诊糖尿病患者,年龄≥60岁。采用迷你营养评估简表(Mini nutrition Assessment Short Form)测量营养不良风险,总分≤11分定义为存在风险。采用《糖尿病患者社会参与障碍问卷》(SPBD)对糖尿病患者的社会参与障碍进行测量,问卷共包含10个条目。使用男性和女性各自的SPBD评分四分位数(Q1- q3)进行逻辑回归分析,以营养不良风险为因变量,SPBD评分(基于Q1组)为解释变量。结果:共纳入310例患者(男性187例,女性123例)。在男性中,基于Q1的第二季度和第三季度营养不良风险的调整优势比为1.56(95%可信区间[CI], 0.63-3.83;p=0.328)和4.52 (95% CI, 1.78-11.46;分别p = 0.001)。在女性中,基于Q1的Q2和Q3营养不良风险的调整优势比为2.87 (95% CI, 0.85-9.61;p=0.087)和3.73 (95% CI, 0.88-15.82;分别p = 0.073)。结论:这项针对老年糖尿病患者的研究结果表明,社会参与障碍与男性营养不良的风险有关。特别是,高血糖、糖尿病治疗和基于价值观的社会参与障碍与营养不良的风险相关。从老年糖尿病患者营养的角度提高对社会参与障碍的认识是很重要的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Japanese Journal of Geriatrics
Japanese Journal of Geriatrics Medicine-Geriatrics and Gerontology
CiteScore
0.30
自引率
0.00%
发文量
70
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