Expression pattern, subcellular localization of Aspergillus oryzae ergosterol synthases, and their effects on ergosterol and fatty acid metabolism.

IF 3.7 2区 生物学 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Applied and Environmental Microbiology Pub Date : 2025-04-23 Epub Date: 2025-03-04 DOI:10.1128/aem.02273-24
Xueqin Tian, Kunhai Qin, Yunhong Deng, Pinghong Xue, Chaozheng Huang, Shaofang Liu, Zhihong Hu
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引用次数: 0

Abstract

Ergosterol is an important component of fungal cell membranes and participates in the regulation of its fluidity, permeability, and material transport. In our study, we found that the ergosterol biosynthesis pathway in Aspergillus oryzae is more complex than that in Saccharomyces cerevisiae, involving 49 enzymes and 25 reactions. In this study, we systematically analyzed the expression pattern and subcellular localization of A. oryzae ergosterol synthases and their effects on ergosterol and fatty acid metabolism. The results showed that ergosterol synthase genes were distributed across the eight chromosomes of the A. oryzae genome and were differentially expressed at different growth times. Subcellular localization analysis revealed that the mevalonate biosynthesis-related enzymes were localized in the cytoplasm, mitochondria, and peroxisomes; farnesyl pyrophosphate biosynthesis-related enzymes were mainly localized in the cytoplasm, peroxisomes, and mitochondria; while several ergosterol biosynthesis-related enzymes were localized in the endoplasmic reticulum and lipid droplets. Overexpression (OE) of these enzymes affected both ergosterol and fatty acid contents in A. oryzae. The ergosterol content was the highest in the AoHmgB-OE strain and the lowest in the AoHmgA-OE strain, while the fatty acid content was the highest in the AoErg26B-OE strain and the lowest in the AoErg26A-OE strain. Moreover, the ergosterol content was significantly increased in the AoHmgB/AoErg7B-, AoHmgB/AoErg9-, and AoErg1/AoErg7B-co-OE strains compared to the single gene OE strains. Our study results may offer a scientific foundation for genetic engineering research focusing on lipid metabolism in A. oryzae and related fungi, thereby facilitating the creation of fungal strains with enhanced ergosterol production.IMPORTANCEErgosterol, an important fungal cell membrane component, participates in the regulation of membrane fluidity, permeability, and material transport. Previous studies have demonstrated that the ergosterol biosynthesis pathway in Aspergillus oryzae exhibits greater complexity compared to that in Saccharomyces cerevisiae; nonetheless, research on the ergosterol biosynthesis pathway in A. oryzae remains limited. In this study, we determined the expression pattern and subcellular localization of ergosterol biosynthesis-related enzymes in A. oryzae. Additionally, we assessed the effects of the overexpression (OE) of ergosterol biosynthesis-related genes on ergosterol and fatty acid contents in A. oryzae. Therefore, our study may provide a scientific basis for genetic engineering research on lipid metabolism in A. oryzae and other fungal species.

米曲霉麦角甾醇合成酶表达模式、亚细胞定位及其对麦角甾醇和脂肪酸代谢的影响
麦角甾醇是真菌细胞膜的重要组成部分,参与调节其流动性、通透性和物质运输。在我们的研究中,我们发现米曲霉麦角甾醇的生物合成途径比酿酒酵母更为复杂,涉及49个酶和25个反应。本研究系统分析了m.o ryzae麦角甾醇合成酶的表达模式、亚细胞定位及其对麦角甾醇和脂肪酸代谢的影响。结果表明,麦角甾醇合成酶基因分布在水稻稻秆基因组的8条染色体上,并在不同生长时期表达差异。亚细胞定位分析显示甲羟戊酸生物合成相关酶定位于细胞质、线粒体和过氧化物酶体;法尼基焦磷酸生物合成相关酶主要定位于细胞质、过氧化物酶体和线粒体;而一些麦角甾醇生物合成相关酶则定位于内质网和脂滴。这些酶的过表达(OE)影响麦角甾醇和脂肪酸含量。麦角甾醇含量以AoHmgB-OE最高,AoHmgA-OE最低;脂肪酸含量以AoErg26B-OE最高,AoErg26A-OE最低。与单基因OE菌株相比,AoHmgB/AoErg7B-、AoHmgB/AoErg9-和AoErg1/AoErg7B-co-OE菌株麦角甾醇含量显著增加。我们的研究结果可能为m.o ryzae及相关真菌的脂质代谢基因工程研究提供科学基础,从而促进麦角甾醇产量提高的真菌菌株的产生。麦角甾醇是一种重要的真菌细胞膜成分,参与调节细胞膜的流动性、通透性和物质运输。先前的研究表明,米曲霉麦角甾醇生物合成途径比酿酒酵母更为复杂;然而,对m.o ryzae麦角甾醇生物合成途径的研究仍然有限。在这项研究中,我们确定麦角甾醇生物合成相关酶的表达模式和亚细胞定位。此外,我们还评估了麦角甾醇生物合成相关基因的过表达(OE)对麦角甾醇和脂肪酸含量的影响。因此,本研究可为米曲霉及其他真菌脂质代谢的基因工程研究提供科学依据。
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来源期刊
Applied and Environmental Microbiology
Applied and Environmental Microbiology 生物-生物工程与应用微生物
CiteScore
7.70
自引率
2.30%
发文量
730
审稿时长
1.9 months
期刊介绍: Applied and Environmental Microbiology (AEM) publishes papers that make significant contributions to (a) applied microbiology, including biotechnology, protein engineering, bioremediation, and food microbiology, (b) microbial ecology, including environmental, organismic, and genomic microbiology, and (c) interdisciplinary microbiology, including invertebrate microbiology, plant microbiology, aquatic microbiology, and geomicrobiology.
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