Differential Attraction of Summer and Winter Morphs of Spotted Wing Drosophila, Drosophila suzukii, to Yeasts.

IF 2.2 3区 环境科学与生态学 Q4 BIOCHEMISTRY & MOLECULAR BIOLOGY
Rory Jones, Matthew R Goddard, Paul E Eady, David R Hall, Daniel P Bray, Dudley I Farman, Michelle T Fountain
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Abstract

Drosophila suzukii is a pest of soft and stone fruits that is attracted to yeast volatile metabolites. Drosophila suzukii has distinct summer and winter morphs which are found in different habitats. Complex communities of yeasts likely differ between habitats and thus we hypothesized morphs differ in their attraction to yeast volatiles from different species and combinations of species. We presented D. suzukii with yeast species in isolation and in combinations, as either post-culture mixes or co-cultured, and measured activity of the flies in laboratory choice tests with a Locomotor Activity Monitor as a proxy for attraction. Candida zemplinina was more attractive to winter than summer morphs when cultured in both sterile strawberry juice (SSJ) and artificial culture media (YPD). No significant correlations were found between principle component scores derived from single yeast volatile profiles and fly activity. There was also differential attraction of morphs to certain yeast mixes, most notably post SSJ culture mixes of Hanseniaspora uvarum and C. zemplinina were consistently more attractive to winter morphs. Mixtures of Metschnikowia pulcherrima + Pichia pijperi + H. uvarum in SSJ and M. pulcherrima + P. pijperi yeasts in YPD were also preferred by winter morphs, whilst summer morphs were attracted to SSJ co-cultures of M. pulcherrima + H. uvarum. However, co-culturing yeasts did not enhance attraction compared to post-culture mixes of constituent yeasts for either morph. Differential attraction of morphs to certain yeasts suggests options for new bait formulations in integrated pest management strategies may be tailored to better target morphs.

苏氏斑翅果蝇夏、冬型对酵母菌的差异吸引。
铃木果蝇是一种软果和核果的害虫,被酵母挥发性代谢物所吸引。铃木果蝇有明显的夏季和冬季变种,在不同的栖息地发现。复杂的酵母群落可能因栖息地而异,因此我们假设形态对不同物种和物种组合的酵母挥发物的吸引力不同。我们将铃木氏线虫与酵母菌分离或组合,作为培养后的混合物或共培养,并在实验室选择测试中测量了运动活动监测器作为吸引力的代理。在无菌草莓汁(SSJ)和人工培养基(YPD)中培养的假丝酵母菌对冬型比夏型更有吸引力。从单个酵母挥发性谱得出的主成分得分与苍蝇活性之间没有显著的相关性。变种对某些酵母混合物的吸引力也存在差异,最明显的是SSJ后培养混合物对冬季变种的吸引力始终更高。pulcherrima Metschnikowia + pijperi Pichia + H。在SSJ和M. pulcherrima + P。冬季变形菌也更喜欢YPD中的pijperi酵母菌,而夏季变形菌则更喜欢SSJ中的M. pulcherrima + H。uvarum。然而,与任何一种形态的成分酵母的后培养混合相比,共培养酵母并没有增强吸引力。变种对某些酵母菌的不同吸引力表明,在害虫综合管理策略中,新的饵料配方的选择可能针对更好的目标变种。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Journal of Chemical Ecology
Journal of Chemical Ecology 环境科学-生化与分子生物学
CiteScore
5.10
自引率
4.30%
发文量
58
审稿时长
4 months
期刊介绍: Journal of Chemical Ecology is devoted to promoting an ecological understanding of the origin, function, and significance of natural chemicals that mediate interactions within and between organisms. Such relationships, often adaptively important, comprise the oldest of communication systems in terrestrial and aquatic environments. With recent advances in methodology for elucidating structures of the chemical compounds involved, a strong interdisciplinary association has developed between chemists and biologists which should accelerate understanding of these interactions in nature. Scientific contributions, including review articles, are welcome from either members or nonmembers of the International Society of Chemical Ecology. Manuscripts must be in English and may include original research in biological and/or chemical aspects of chemical ecology. They may include substantive observations of interactions in nature, the elucidation of the chemical compounds involved, the mechanisms of their production and reception, and the translation of such basic information into survey and control protocols. Sufficient biological and chemical detail should be given to substantiate conclusions and to permit results to be evaluated and reproduced.
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