{"title":"Exploring the Application of Zeolite Technology in Ethiopia: A Path to Sustainable Agriculture Development","authors":"Kelemu Nakachew, Yohannes Gelaye, Solomon Ali, Tewabe Gebeyehu, Alemnesh Eskezia","doi":"10.1002/jpln.202400421","DOIUrl":null,"url":null,"abstract":"<div>\n \n <p>Ethiopia faces significant agricultural challenges, including soil degradation, nutrient depletion, and water scarcity, which threaten food security and sustainable development. Addressing these issues requires innovative solutions to enhance soil health, conserve water resources, and improve crop productivity. This bibliographic review systematically explores the potential of zeolite technology as a tool for tackling these challenges in Ethiopia. Studies sourced from databases, such as Google Scholar, PubMed, Scopus, and AGRIS, were analyzed, with 123 articles selected on the basis of relevance, credibility, and data support. Zeolite technology offers multiple benefits, including reducing nutrient leaching by 65%–86%, increasing soil pH levels from 7.05 to 8.12 with a 7.5 t ha<sup>−1</sup> zeolite application, and improving grain yields by 15.9%–31.8% across crops like rice, barley, and maize with a 10 t ha<sup>−1</sup> application. Despite these advantages, the adoption of zeolite technology in Ethiopia remains limited. This review highlights the need for field trials to assess crop-specific responses and socio-economic impacts. If the identified research gaps are addressed, zeolite technology could become an essential component of Ethiopia's agricultural toolkit, enabling farmers to improve productivity, adapt to climate variability, and achieve sustainable food security. Its adoption could transform farming systems, contributing to Ethiopia's resilience against environmental stresses and supporting long-term agricultural development.</p>\n </div>","PeriodicalId":16802,"journal":{"name":"Journal of Plant Nutrition and Soil Science","volume":"188 1","pages":"17-30"},"PeriodicalIF":2.6000,"publicationDate":"2025-01-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Plant Nutrition and Soil Science","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/jpln.202400421","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 0
Abstract
Ethiopia faces significant agricultural challenges, including soil degradation, nutrient depletion, and water scarcity, which threaten food security and sustainable development. Addressing these issues requires innovative solutions to enhance soil health, conserve water resources, and improve crop productivity. This bibliographic review systematically explores the potential of zeolite technology as a tool for tackling these challenges in Ethiopia. Studies sourced from databases, such as Google Scholar, PubMed, Scopus, and AGRIS, were analyzed, with 123 articles selected on the basis of relevance, credibility, and data support. Zeolite technology offers multiple benefits, including reducing nutrient leaching by 65%–86%, increasing soil pH levels from 7.05 to 8.12 with a 7.5 t ha−1 zeolite application, and improving grain yields by 15.9%–31.8% across crops like rice, barley, and maize with a 10 t ha−1 application. Despite these advantages, the adoption of zeolite technology in Ethiopia remains limited. This review highlights the need for field trials to assess crop-specific responses and socio-economic impacts. If the identified research gaps are addressed, zeolite technology could become an essential component of Ethiopia's agricultural toolkit, enabling farmers to improve productivity, adapt to climate variability, and achieve sustainable food security. Its adoption could transform farming systems, contributing to Ethiopia's resilience against environmental stresses and supporting long-term agricultural development.
期刊介绍:
Established in 1922, the Journal of Plant Nutrition and Soil Science (JPNSS) is an international peer-reviewed journal devoted to cover the entire spectrum of plant nutrition and soil science from different scale units, e.g. agroecosystem to natural systems. With its wide scope and focus on soil-plant interactions, JPNSS is one of the leading journals on this topic. Articles in JPNSS include reviews, high-standard original papers, and short communications and represent challenging research of international significance. The Journal of Plant Nutrition and Soil Science is one of the world’s oldest journals. You can trust in a peer-reviewed journal that has been established in the plant and soil science community for almost 100 years.
Journal of Plant Nutrition and Soil Science (ISSN 1436-8730) is published in six volumes per year, by the German Societies of Plant Nutrition (DGP) and Soil Science (DBG). Furthermore, the Journal of Plant Nutrition and Soil Science (JPNSS) is a Cooperating Journal of the International Union of Soil Science (IUSS). The journal is produced by Wiley-VCH.
Topical Divisions of the Journal of Plant Nutrition and Soil Science that are receiving increasing attention are:
JPNSS – Topical Divisions
Special timely focus in interdisciplinarity:
- sustainability & critical zone science.
Soil-Plant Interactions:
- rhizosphere science & soil ecology
- pollutant cycling & plant-soil protection
- land use & climate change.
Soil Science:
- soil chemistry & soil physics
- soil biology & biogeochemistry
- soil genesis & mineralogy.
Plant Nutrition:
- plant nutritional physiology
- nutrient dynamics & soil fertility
- ecophysiological aspects of plant nutrition.