Exploring the Application of Zeolite Technology in Ethiopia: A Path to Sustainable Agriculture Development

IF 2.6 3区 农林科学 Q1 AGRONOMY
Kelemu Nakachew, Yohannes Gelaye, Solomon Ali, Tewabe Gebeyehu, Alemnesh Eskezia
{"title":"Exploring the Application of Zeolite Technology in Ethiopia: A Path to Sustainable Agriculture Development","authors":"Kelemu Nakachew,&nbsp;Yohannes Gelaye,&nbsp;Solomon Ali,&nbsp;Tewabe Gebeyehu,&nbsp;Alemnesh Eskezia","doi":"10.1002/jpln.202400421","DOIUrl":null,"url":null,"abstract":"<div>\n \n <p>Ethiopia faces significant agricultural challenges, including soil degradation, nutrient depletion, and water scarcity, which threaten food security and sustainable development. Addressing these issues requires innovative solutions to enhance soil health, conserve water resources, and improve crop productivity. This bibliographic review systematically explores the potential of zeolite technology as a tool for tackling these challenges in Ethiopia. Studies sourced from databases, such as Google Scholar, PubMed, Scopus, and AGRIS, were analyzed, with 123 articles selected on the basis of relevance, credibility, and data support. Zeolite technology offers multiple benefits, including reducing nutrient leaching by 65%–86%, increasing soil pH levels from 7.05 to 8.12 with a 7.5 t ha<sup>−1</sup> zeolite application, and improving grain yields by 15.9%–31.8% across crops like rice, barley, and maize with a 10 t ha<sup>−1</sup> application. Despite these advantages, the adoption of zeolite technology in Ethiopia remains limited. This review highlights the need for field trials to assess crop-specific responses and socio-economic impacts. If the identified research gaps are addressed, zeolite technology could become an essential component of Ethiopia's agricultural toolkit, enabling farmers to improve productivity, adapt to climate variability, and achieve sustainable food security. Its adoption could transform farming systems, contributing to Ethiopia's resilience against environmental stresses and supporting long-term agricultural development.</p>\n </div>","PeriodicalId":16802,"journal":{"name":"Journal of Plant Nutrition and Soil Science","volume":"188 1","pages":"17-30"},"PeriodicalIF":2.6000,"publicationDate":"2025-01-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Plant Nutrition and Soil Science","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/jpln.202400421","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 0

Abstract

Ethiopia faces significant agricultural challenges, including soil degradation, nutrient depletion, and water scarcity, which threaten food security and sustainable development. Addressing these issues requires innovative solutions to enhance soil health, conserve water resources, and improve crop productivity. This bibliographic review systematically explores the potential of zeolite technology as a tool for tackling these challenges in Ethiopia. Studies sourced from databases, such as Google Scholar, PubMed, Scopus, and AGRIS, were analyzed, with 123 articles selected on the basis of relevance, credibility, and data support. Zeolite technology offers multiple benefits, including reducing nutrient leaching by 65%–86%, increasing soil pH levels from 7.05 to 8.12 with a 7.5 t ha−1 zeolite application, and improving grain yields by 15.9%–31.8% across crops like rice, barley, and maize with a 10 t ha−1 application. Despite these advantages, the adoption of zeolite technology in Ethiopia remains limited. This review highlights the need for field trials to assess crop-specific responses and socio-economic impacts. If the identified research gaps are addressed, zeolite technology could become an essential component of Ethiopia's agricultural toolkit, enabling farmers to improve productivity, adapt to climate variability, and achieve sustainable food security. Its adoption could transform farming systems, contributing to Ethiopia's resilience against environmental stresses and supporting long-term agricultural development.

Abstract Image

求助全文
约1分钟内获得全文 求助全文
来源期刊
CiteScore
4.70
自引率
8.00%
发文量
90
审稿时长
8-16 weeks
期刊介绍: Established in 1922, the Journal of Plant Nutrition and Soil Science (JPNSS) is an international peer-reviewed journal devoted to cover the entire spectrum of plant nutrition and soil science from different scale units, e.g. agroecosystem to natural systems. With its wide scope and focus on soil-plant interactions, JPNSS is one of the leading journals on this topic. Articles in JPNSS include reviews, high-standard original papers, and short communications and represent challenging research of international significance. The Journal of Plant Nutrition and Soil Science is one of the world’s oldest journals. You can trust in a peer-reviewed journal that has been established in the plant and soil science community for almost 100 years. Journal of Plant Nutrition and Soil Science (ISSN 1436-8730) is published in six volumes per year, by the German Societies of Plant Nutrition (DGP) and Soil Science (DBG). Furthermore, the Journal of Plant Nutrition and Soil Science (JPNSS) is a Cooperating Journal of the International Union of Soil Science (IUSS). The journal is produced by Wiley-VCH. Topical Divisions of the Journal of Plant Nutrition and Soil Science that are receiving increasing attention are: JPNSS – Topical Divisions Special timely focus in interdisciplinarity: - sustainability & critical zone science. Soil-Plant Interactions: - rhizosphere science & soil ecology - pollutant cycling & plant-soil protection - land use & climate change. Soil Science: - soil chemistry & soil physics - soil biology & biogeochemistry - soil genesis & mineralogy. Plant Nutrition: - plant nutritional physiology - nutrient dynamics & soil fertility - ecophysiological aspects of plant nutrition.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信