Trends in Gestational Weight Gain and Prepregnancy Obesity in South Carolina, 2015-2021.

IF 4.4 3区 医学 Q1 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Sarah E Simpson, Angela M Malek, Chun-Che Wen, Brian Neelon, Dulaney A Wilson, Julio Mateus, John Pearce, Kalyan J Chundru, Jeffrey E Korte, Hermes Florez, Mallory Alkis, Matt Finneran, Kelly J Hunt
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引用次数: 0

Abstract

Introduction: We examined trends in prepregnancy obesity and gestational weight gain, with a focus on racial and ethnic differences, before and during the COVID-19 pandemic in South Carolina.

Methods: Hospital and emergency department discharge codes were linked to birth certificates. Prepregnancy obesity was defined as a body mass index (kg/m2) of 30 or higher. Gestational weight gain was defined as inadequate, adequate, or excessive based on the 2009 Institute of Medicine guidelines. A generalized linear model with a multinomial distribution and glogit link estimated the risk of inadequate weight gain and excessive weight gain with adequate weight gain as the reference group. The generalized linear model with a modified Poisson distribution and log link estimated prepregnancy obesity risk with nonobese as the reference group.

Results: Our study included 306,344 full-term, singleton live births among 239,597 mothers from 2015 through 2021. The prevalence of inadequate weight gain increased across all racial and ethnic groups prepandemic (relative risk [RR] = 1.02; 95% CI, 1.01-1.02) and attenuated during the pandemic (RR = 0.99; 95% CI, 0.96-1.01). The prevalence of excessive weight gain was high and remained stable across all races and ethnicities before and during the pandemic. The prevalence of prepregnancy obesity increased across all racial and ethnic groups prepandemic; the prevalence after the start of the pandemic increased only among women of "other" races and ethnicities (RR = 1.12; 95% CI, 1.05-1.19) while attenuating among Hispanic, non-Hispanic Black, and non-Hispanic White women.

Conclusion: The COVID-19 pandemic did not alter trends of gestational weight gain; however, it did have a small effect on trends in prepregnancy obesity, with differential effects across racial and ethnic groups. The prevalence of prepregnancy obesity, inadequate weight gain, and excessive weight gain remains high among pregnant women in South Carolina. Obesity and weight gain are risk factors for many adverse maternal and infant pregnancy outcomes. Their high prevalence indicates the importance of developing effective weight management programs for women of childbearing age and pregnant women.

2015-2021 年南卡罗来纳州妊娠体重增加和孕前肥胖趋势。
介绍:我们研究了南卡罗来纳州 COVID-19 大流行之前和期间孕前肥胖和妊娠体重增加的趋势,重点关注种族和民族差异。孕前肥胖的定义是体重指数(kg/m2)达到或超过 30。根据 2009 年美国医学研究所指南,妊娠期体重增加被定义为不足、足够或过多。采用多项式分布和 glogit 链接的广义线性模型估算了体重增加不足和体重增加过多的风险,并将体重增加充足作为参照组。采用改良泊松分布和对数链接的广义线性模型估算了以非肥胖为参照组的孕前肥胖风险:我们的研究纳入了 2015 年至 2021 年间 239,597 位母亲的 306,344 例足月单胎活产。所有种族和民族群体在大流行前体重增加不足的发生率都有所上升(相对风险 [RR] = 1.02;95% CI,1.01-1.02),在大流行期间则有所下降(RR = 0.99;95% CI,0.96-1.01)。在大流行之前和期间,所有种族和族裔的体重过度增长发生率都很高,而且保持稳定。大流行前,所有种族和族裔群体的孕前肥胖发生率都有所上升;大流行开始后,只有 "其他 "种族和族裔妇女的孕前肥胖发生率有所上升(RR = 1.12;95% CI,1.05-1.19),而西班牙裔、非西班牙裔黑人和非西班牙裔白人妇女的孕前肥胖发生率则有所下降:COVID-19大流行并没有改变妊娠期体重增加的趋势;但是,它对孕前肥胖的趋势产生了微小的影响,不同种族和族裔群体受到的影响也不尽相同。在南卡罗来纳州的孕妇中,孕前肥胖、体重增加不足和体重增加过多的发生率仍然很高。肥胖和体重增加是导致许多不良母婴妊娠结局的风险因素。其高发率表明,为育龄妇女和孕妇制定有效的体重管理计划非常重要。
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来源期刊
Preventing Chronic Disease
Preventing Chronic Disease PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-
CiteScore
6.70
自引率
3.60%
发文量
74
期刊介绍: Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. The mission of PCD is to promote the open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention. The vision of PCD is to be the premier forum where practitioners and policy makers inform research and researchers help practitioners and policy makers more effectively improve the health of the population. Articles focus on preventing and controlling chronic diseases and conditions, promoting health, and examining the biological, behavioral, physical, and social determinants of health and their impact on quality of life, morbidity, and mortality across the life span.
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