{"title":"Emotional Intelligence Professional Development at a Health-Sciences University: A Pilot Study in Dental Hygiene Faculty.","authors":"Brittany Rose, Claire Tucker, Michael Anders","doi":"","DOIUrl":null,"url":null,"abstract":"<p><strong>Purpose: </strong>Emotional intelligence (EI) correlates with an educator's ability to engage with students, leading to a positive experience for the educator and the students. This study evaluated an EI course designed to guide faculty in the advancement of their own EI and their ability to incorporate EI student activities into the curriculum.</p><p><strong>Methods: </strong>Five dental hygiene faculty participated in this mixed-methods study. Four participants completed the Emotional and Social Competency Inventory (ESCI) before and after the course. Five participants completed a pre/post perceived stress scale (PSS) and a survey regarding the faculty's EI perceptions. Post-course, participants completed a questionnaire on the impact of the course and developed guided reflections after implementing EI activities into the curriculum.</p><p><strong>Results: </strong>Of the participants that completed the ESCI (n=4), all EI scores increased. Although faculty remained in the moderate to high stress category, PSS scores decreased for 100% of participants (n=5). Compared to pre-survey results, EI perceptions increased for all participants (n=5). Qualitatively, themes emerged from guided reflections including a positive shift in the environment, increased student participation, and improved communication between students and faculty.</p><p><strong>Conclusion: </strong>The EI course appeared to have a positive impact on the faculty's EI, relationships with students, and ability to integrate EI in the curriculum. Although this pilot study demonstrated positive results, future research is needed due to the small number of participants.</p>","PeriodicalId":35979,"journal":{"name":"Journal of Allied Health","volume":"53 4","pages":"294-297"},"PeriodicalIF":0.0000,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Allied Health","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Purpose: Emotional intelligence (EI) correlates with an educator's ability to engage with students, leading to a positive experience for the educator and the students. This study evaluated an EI course designed to guide faculty in the advancement of their own EI and their ability to incorporate EI student activities into the curriculum.
Methods: Five dental hygiene faculty participated in this mixed-methods study. Four participants completed the Emotional and Social Competency Inventory (ESCI) before and after the course. Five participants completed a pre/post perceived stress scale (PSS) and a survey regarding the faculty's EI perceptions. Post-course, participants completed a questionnaire on the impact of the course and developed guided reflections after implementing EI activities into the curriculum.
Results: Of the participants that completed the ESCI (n=4), all EI scores increased. Although faculty remained in the moderate to high stress category, PSS scores decreased for 100% of participants (n=5). Compared to pre-survey results, EI perceptions increased for all participants (n=5). Qualitatively, themes emerged from guided reflections including a positive shift in the environment, increased student participation, and improved communication between students and faculty.
Conclusion: The EI course appeared to have a positive impact on the faculty's EI, relationships with students, and ability to integrate EI in the curriculum. Although this pilot study demonstrated positive results, future research is needed due to the small number of participants.
期刊介绍:
The Journal of Allied Health is the official publication of the Association of Schools of Allied Health Professions (ASAHP) . The Journal is the only interdisciplinary allied health periodical, publishing scholarly works related to research and development, feature articles, research abstracts and book reviews. Readers of The Journal comprise allied health leaders, educators, faculty and students. Subscribers to The Journal consist of domestic and international college and university libraries, health organizations and hospitals. Almost 20% of subscribers, in the last three years, have been from outside of the United States. Subscribers include the World Health Organization, the American Medical Association and major universities.