Transcriptional profiles of Microcystis reveal gene expression shifts that promote bloom persistence in in situ mesocosms.

IF 3.7 2区 生物学 Q2 MICROBIOLOGY
Lauren E Krausfeldt, Paisley S Samuel, Robert P Smith, Hidetoshi Urakawa, Barry H Rosen, Rita R Colwell, Jose V Lopez
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引用次数: 0

Abstract

Harmful algal blooms caused by cyanobacteria threaten aquatic ecosystems, the economy, and human health. Previous work has tried to identify the mechanisms that allow blooms to form, focusing on the role of nutrients. However, little is known about how introduced nutrients influence gene expression in situ. To address this knowledge gap, we used in situ mesocosms initiated with water experiencing a Microcystis bloom. We added pulses of nutrients that are commonly associated with anthropogenic sources to the mesocosms for 72 hours and collected samples for metatranscriptomics to examine how the physiological function of Microcystis and bloom status changed. The addition of nitrogen (N) as urea, but not the addition of PO4, resulted in conspicuous bloom persistence for at least 9 days after the final introduction of nutrients. The addition of urea initially resulted in the upregulation of photosynthesis machinery, as well as phosphate, carbon, and N transport and metabolism. Once Microcystis presumably became N-replete, upregulation of amino acid metabolism, microcystin biosynthesis, and other processes associated with biomass generation occurred. These capacities coincided with the upregulation of toxin-antitoxin systems, CRISPR-cas genes, and transposases suggesting that phage defense and genome rearrangement are critical in bloom persistence. Overall, our results show the stepwise transcriptional response of a Microcystis bloom to the introduction of nutrients, specifically urea, as it is sustained in a natural setting. The transcriptomic shifts observed herein may serve as markers of the longevity of blooms while providing insight into why Microcystis blooms over other cyanobacteria.IMPORTANCEHarmful algal blooms represent a threat to human health and ecosystems. Understanding why blooms persist may help us develop warning indicators of bloom persistence and create novel mitigation strategies. Using mesocosm experiments initiated with water with an active bloom, we measured the stepwise transcription changes of the toxin-producing cyanobacterium Microcystis in response to the addition of nutrients that are important in causing blooms. We found that nitrogen (N), but not phosphorus, promoted bloom longevity. The initial introduction of N resulted in the upregulation of genes involved in photosynthesis and N import. At later times in the bloom, upregulation of genes involved in biomass generation, phage protection, genomic rearrangement, and toxin production was observed. Our results suggest that Microcystis first fulfills nutritional requirements before investing energy in pathways associated with growth and protection against competitors, which allowed bloom persistence more than a week after the final addition of nutrients.

微囊藻的转录图谱揭示了在原位中置培养箱中促进藻华持续的基因表达变化。
蓝藻引起的有害藻华威胁着水生生态系统、经济和人类健康。以前的研究试图找出藻华形成的机制,重点是营养物质的作用。然而,人们对引入的营养物质如何影响基因的原位表达知之甚少。为了填补这一知识空白,我们使用了原位介观模型,从正在经历微囊藻藻华的水体开始。我们向介观模拟池中添加了通常与人为来源有关的营养元素,持续 72 小时,并收集样本进行元转录组学研究,以考察微囊藻的生理功能和藻华状态是如何变化的。以尿素形式添加氮(N),而不添加 PO4,会导致在最终引入营养物质后至少 9 天内持续出现明显的藻华。添加尿素最初会导致光合作用机制以及磷酸盐、碳和氮的运输和新陈代谢上调。一旦微囊藻的氮含量达到饱和状态,氨基酸代谢、微囊藻毒素生物合成和其他与生物量生成相关的过程就会发生上调。这些能力与毒素-抗毒素系统、CRISPR-cas 基因和转座酶的上调相吻合,表明噬菌体防御和基因组重排在藻华持续过程中至关重要。总之,我们的研究结果表明了微囊藻藻华对引入营养物质(特别是尿素)的逐步转录响应,就像它在自然环境中持续生长一样。在此观察到的转录组变化可作为藻华持续时间的标记,同时还能让我们深入了解微囊藻藻华为何会超过其他蓝藻。 重要意义 有害藻华对人类健康和生态系统构成威胁。了解藻华持续存在的原因有助于我们开发藻华持续存在的预警指标,并制定新的缓解策略。我们利用中观宇宙实验,从藻华活跃的水体开始,测量了产毒蓝藻微囊藻在添加营养物质后的转录变化,营养物质是导致藻华的重要因素。我们发现,氮(N)能延长藻华的寿命,而磷不能。最初引入氮会导致参与光合作用和氮输入的基因上调。在藻华的后期,观察到参与生物量生成、噬菌体保护、基因组重排和毒素产生的基因上调。我们的研究结果表明,微囊藻首先要满足营养需求,然后才将能量投入到与生长和抵御竞争者有关的途径中,这使得藻华在最终添加营养物质后仍能持续一周以上。
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来源期刊
Microbiology spectrum
Microbiology spectrum Biochemistry, Genetics and Molecular Biology-Genetics
CiteScore
3.20
自引率
5.40%
发文量
1800
期刊介绍: Microbiology Spectrum publishes commissioned review articles on topics in microbiology representing ten content areas: Archaea; Food Microbiology; Bacterial Genetics, Cell Biology, and Physiology; Clinical Microbiology; Environmental Microbiology and Ecology; Eukaryotic Microbes; Genomics, Computational, and Synthetic Microbiology; Immunology; Pathogenesis; and Virology. Reviews are interrelated, with each review linking to other related content. A large board of Microbiology Spectrum editors aids in the development of topics for potential reviews and in the identification of an editor, or editors, who shepherd each collection.
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