The Role of Household Social Support and Undermining in Dietary Change.

IF 2 3区 心理学 Q3 PSYCHOLOGY, CLINICAL
Marny M Ehmann, Charlotte J Hagerman, Brandy-Joe Milliron, Meghan L Butryn
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Abstract

Background: US adults find it challenging to meet disease prevention dietary recommendations and may participate in interventions to improve dietary quality. Social influences outside of the intervention, including level of social support and undermining of healthy eating in the home, may affect an individual's dietary intake. This secondary analysis examined (1) changes in household social support and undermining of healthy eating across a dietary intervention with household member participation and (2) the relationship between changes in social influences and dietary intake.

Method: Adults (N = 62) with low adherence to cancer prevention dietary recommendations recruited from the Philadelphia area participated in a 20-week dietary intervention focused on psychoeducation about NCI dietary recommendations and skills for behavior change. Half of the participants were also randomized to have an adult household member participate in some intervention contacts with them. Participants completed measures of social support and undermining of healthy eating and dietary intake at baseline and post-treatment (20 weeks).

Results: Fifty-two participants had available data for baseline and post-treatment (i.e., completers). Household social support of healthy eating increased more among participants randomized to have household involvement in the intervention with a medium effect (η2 = .11). Fruit and vegetable intake significantly increased among participants with meaningful increases in household social support with a large effect (η2 = .37). There were no significant interaction effects of change in household undermining and time on change in dietary intake.

Conclusion: Dietary interventions with a household support component show promise for improving household social support and may impact magnitude of dietary change.

家庭社会支持和破坏在饮食改变中的作用。
背景:美国成年人发现,要达到预防疾病的饮食建议具有挑战性,他们可能会参与干预活动以提高饮食质量。干预措施之外的社会影响因素,包括家庭中的社会支持水平和对健康饮食的破坏,可能会影响个人的饮食摄入量。这项二次分析研究了:(1)在家庭成员参与的膳食干预中,家庭社会支持和健康饮食破坏的变化;(2)社会影响因素的变化与膳食摄入量之间的关系:方法:从费城地区招募的癌症预防饮食建议依从性较低的成年人(N = 62)参加了为期 20 周的饮食干预,重点是关于 NCI 饮食建议和行为改变技巧的心理教育。半数参与者还被随机安排一名成年家庭成员与他们一起参与一些干预接触。参与者在基线和治疗后(20 周)完成了对健康饮食和饮食摄入的社会支持和破坏的测量:有 52 名参与者(即完成者)提供了基线和治疗后的数据。在被随机分配参与干预的参与者中,家庭对健康饮食的社会支持增加较多,效果中等(η2 = .11)。在家庭社会支持显著增加的参与者中,水果和蔬菜的摄入量明显增加,影响较大(η2 = .37)。家庭破坏和时间的变化对膳食摄入量的变化没有明显的交互影响:结论:包含家庭支持内容的膳食干预有望改善家庭社会支持,并可能影响膳食变化的幅度。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
5.20
自引率
3.70%
发文量
97
期刊介绍: The International Journal of Behavioral Medicine (IJBM) is the official scientific journal of the International Society for Behavioral Medicine (ISBM). IJBM seeks to present the best theoretically-driven, evidence-based work in the field of behavioral medicine from around the globe. IJBM embraces multiple theoretical perspectives, research methodologies, groups of interest, and levels of analysis. The journal is interested in research across the broad spectrum of behavioral medicine, including health-behavior relationships, the prevention of illness and the promotion of health, the effects of illness on the self and others, the effectiveness of novel interventions, identification of biobehavioral mechanisms, and the influence of social factors on health. We welcome experimental, non-experimental, quantitative, qualitative, and mixed-methods studies as well as implementation and dissemination research, integrative reviews, and meta-analyses.
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