‘A dangerous and exhausting struggle’: Hunting the devil fish of coastal North and South Carolina from the colonial era to the early decades of the 1900s

Abstract

Scientists, hunters and business entrepreneurs in the Carolinas all had mutual interests in giant manta rays ( Mobula birostris) during the early decades of the 1900s. Eastern-seaboard coastal communities called them devil fish, because of the horn-shaped fins on their head. Although the Ocean Leather Company in Morehead City primarily processed shark-skin leather, it also experimented with the skins of rays and other sea animals for the manufacture of a great variety of consumer products. Articles were written for scientific journals and ray specimens were contributed to national institutions like the American Museum of Natural History. Local fishermen, along with celebrities like the US president, Teddy Roosevelt, harpooned devil fish in Cape Lookout while marvelling at their grace and strength, breaching up to six feet above the water's surface. Beaufort planter William Elliott presented many accounts of this fantastic sea creature, with vivid stories of enslaved African harpooners jumping off boats onto the backs of giant manta rays. This research combines historical accounts and images, newspaper advertisements and talks at local explorer clubs to illustrate case studies of the community's obsession with collecting, cooking, hunting and conquering rays as an important component of maritime leisure and environmental history. It concludes by addressing international examples of subsistence, recreational and industrial fishing, and its impacts on manta rays.