{"title":"不同产地白术炮制前后新绿原酸和绿原酸含量变化","authors":"周建新 | 邓哲 | 陈蒙 | 肖苏萍 | 周海燕 | 杜杰 | 王继永","doi":"10.13313/j.issn.1673-4890.20220519002","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":18633,"journal":{"name":"中国现代中药","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"中国现代中药","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.13313/j.issn.1673-4890.20220519002","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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