{"title":"混合果蔬酵素中生物活性成分及其应用研究","authors":"卜俊芝","doi":"10.16002/j.cnki.10090312.2020.05.015","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":70956,"journal":{"name":"东莞理工学院学报","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2020-09-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"东莞理工学院学报","FirstCategoryId":"95","ListUrlMain":"https://doi.org/10.16002/j.cnki.10090312.2020.05.015","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0