{"title":"UPLC法测定猕猴桃果汁中的酚类物质含量","authors":"郑妍 | 张春岭 | 刘慧 | 陈大磊 | 刘杰超 | 焦中高","doi":"10.13925/j.cnki.gsxb.20180047","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":63696,"journal":{"name":"果树资源学报","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2018-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"果树资源学报","FirstCategoryId":"1091","ListUrlMain":"https://doi.org/10.13925/j.cnki.gsxb.20180047","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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