{"title":"酚酸对三七、小麦的化感作用及其差异","authors":"孙萌 | 吴立洁 | 刘海娇 | 程新宇 | 张子龙","doi":"10.15889/j.issn.1002-1302.2016.04.065","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":62153,"journal":{"name":"江苏农业科学","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2016-04-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"江苏农业科学","FirstCategoryId":"1091","ListUrlMain":"https://doi.org/10.15889/j.issn.1002-1302.2016.04.065","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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