{"title":"人参苦丁茶超细粉对2型糖尿病大鼠血糖及血脂相关指标的影响","authors":"王玉 | 赵宏宇 | 张春柳 | 刘新宇 | 焦连庆 | 邸琳","doi":"10.16720/j.cnki.tcyj.2016.04.004","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"特产研究","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2016-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"特产研究","FirstCategoryId":"1091","ListUrlMain":"https://doi.org/10.16720/j.cnki.tcyj.2016.04.004","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0