Begoña I. Antón‐Domínguez, Octavio Arquero, María Lovera, Antonio Trapero, Carlos Agustí‐Brisach, Carlos Trapero
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引用次数: 0
Abstract
Verticillium wilt of pistachio (Pistacia vera), caused by Verticillium dahliae, is one of the most important diseases in this crop. The most effective and economical control measure is the use of resistant rootstocks. The main objective of this work was to evaluate the resistance of five rootstocks commonly used in pistachio against the disease under field conditions. Pistachio plants (cv. Kerman) grafted on the rootstocks Pistacia atlantica, Pistacia integerrima, Pistacia terebinthus and cv. Platinum and UCBI hybrids, were planted in a field with high inoculum density of V. dahliae in the soil. Plants grafted on P. terebinthus, followed by P. integerrima, showed significantly higher disease severity values than the rest of the rootstocks almost 53 months after planting; also, plants grafted on P. atlantica were more resistant than those grafted on P. integerrima. These results highlighted the intraspecific variability in resistance to the disease. In addition, the disease was monitored in pistachios grafted onto P. terebinthus or UCBI in an established commercial field with three different zones of V. dahliae inoculum density in the soil (none, low or high). In the high‐density zone, the percentage of diseased plants was significantly lower for plants grafted on UCBI than for those grafted on P. terebinthus. The results indicate the importance of rootstock species and specific genotype or seed population used, concentration of V. dahliae inoculum in the soil, and previous history of crops on the plot, on the development of the disease under natural conditions.
期刊介绍:
This international journal, owned and edited by the British Society for Plant Pathology, covers all aspects of plant pathology and reaches subscribers in 80 countries. Top quality original research papers and critical reviews from around the world cover: diseases of temperate and tropical plants caused by fungi, bacteria, viruses, phytoplasmas and nematodes; physiological, biochemical, molecular, ecological, genetic and economic aspects of plant pathology; disease epidemiology and modelling; disease appraisal and crop loss assessment; and plant disease control and disease-related crop management.