A Review of Grease Trap Waste Management in the US and the Upcycle as Feedstocks for Alternative Diesel Fuels

Abstract

As byproducts generated by commercial and domestic food-related processes, FOGs (fats, oils, and grease) are the leading cause of sewer pipe blockages in the US and around the world. Grease trap waste (GTW) is a subcategory of FOG currently disposed of as waste, resulting in an economic burden for GTW generators and handlers. This presents a global need for both resource conservation and carbon footprint reduction, particularly through increased waste upcycling. Therefore, it is critical to better understand current GTW handling practices in the context of the urban food–energy–water cycle. This can be accomplished with firsthand data collection, such as onsite visits, phone discussions, and targeted questionnaires. GTW disposal methods were found to be regional and correspond to key geographical locations, with landfill operations mostly practiced in the Midwest regions, incineration mainly in the Northeast and Mid-Atlantic regions, and digestion mainly in the West of the US. Select GTW samples were analyzed to evaluate their potential reuse as low-cost feedstocks for biodiesel or renewable diesel, which are alternatives to petroleum diesel fuels. Various GTW lipid extraction technologies have been reviewed, and more studies were found on converting GTW into biodiesel rather than renewable diesel. The challenges for these two pathways are the high sulfur content in biodiesel and the metal contents in renewable diesel, respectively. GTW lipid extraction technologies should overcome these issues while producing minimum-viable products with higher market values.