Nutritional Status and its Associated Factors among Government School-Going Adolescents of Birendranagar Municipality, Surkhet, Nepal

Bal Krishna Bhatta, Rupesh Tiwari, Swastika Ghimire, Renu Khadka, Aashish Malasi
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Abstract

WHO recently published report reveals a large number of adolescents in the Southeast Asian Region, who constitute one-fifth (20.0%) of the population in these countries, suffer from malnutrition and anemia, which adversely impact their health and development. If adolescent malnutrition is not treated on time, it leads to major repercussions such as low birth weight and poor health in adulthood. A survey on the nutritional status of adolescents based in 13 districts of Nepal revealed that almost six out of ten male adolescents and seven out of ten(71.0%) of female adolescents were undernourished. The likelihood of undernutrition was high among adolescents residing in Terai (72.0%), followed by Hill (59.0%) and Mountain (54.0%). A cross-sectional descriptive study was carried out among the adolescents of grade 6 studying in the government school of Birendranagar Municipality from May to October 2023. A total of 240 students were selected from five constitute the sample size of the study. The selection was based on stratified random sampling, where each school was considered a stratum. Anthropometric measurement assesses nutritional status based on BMI. Attempts were made to determine the associations between the nutritional status and socio-demographic, behavioral hygiene and diet-related variables. Of the total adolescents, 55.8% were normal, 22.3% were thin and 22.9% were very thin. The nutritional status of the adolescents was observed to be significantly associated with their family type, family income, physical activities, and mother’s education. Encouraging physical activities and promoting healthy habits can enhance the nutritional status of adolescents in the population of students of grade 6 at governmental schools of Birendranagar Municipality, Surkhet, Nepal.
尼泊尔苏尔凯特 Birendranagar 市公立学校在校青少年的营养状况及其相关因素
世卫组织最近发布的报告显示,东南亚地区占这些国家人口五分之一(20.0%)的大量青少年患有营养不良和贫血,这对他们的健康和发展造成了不利影响。如果青少年营养不良得不到及时治疗,就会导致出生体重不足和成年后健康状况不良等严重后果。在尼泊尔 13 个县进行的一项青少年营养状况调查显示,几乎每 10 个男性青少年中有 6 个营养不良,每 10 个女性青少年中有 7 个(71.0%)营养不良。居住在德赖(72.0%)的青少年营养不良的可能性很高,其次是山区(59.0%)和山地(54.0%)。2023 年 5 月至 10 月期间,在比伦德拉纳加市公立学校就读六年级的青少年中开展了一项横断面描述性研究。共从五所学校中选取了 240 名学生作为研究样本。抽样采用分层随机抽样法,每所学校被视为一个分层。人体测量根据体重指数评估营养状况。研究试图确定营养状况与社会人口、行为卫生和饮食相关变量之间的关联。在所有青少年中,55.8% 体重正常,22.3% 体重偏瘦,22.9% 体重非常偏瘦。据观察,青少年的营养状况与他们的家庭类型、家庭收入、体育活动和母亲的教育程度有很大关系。在尼泊尔苏尔凯特市比伦德拉纳加尔市的公立学校六年级学生中,鼓励体育活动和提倡健康的生活习惯可以改善青少年的营养状况。
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