Spices and culinary herbs for the prevention and treatment of breast cancer: A comprehensive review with mechanistic insights

Md. Liakot Ali, Fabiha Noushin, Qurratul Ain Sadia, Afroz Fathema Metu, Jannatul Naima Meem, Md. Tanvir Chowdhury, Md. Hossain Rasel, Khurshida Jahan Suma, Md. Abdul Alim, Muhammad Abdul Jalil, Md. Jahirul Islam Mamun, Md. Mahmudul Hasan, Neamul Hoque, Eva Azme
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用于预防和治疗乳腺癌的香料和烹饪草药:从机理角度全面审视
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