Effects of Conflict-Induced Food Price Shocks on Food Security Outcomes of the Households in Nigeria

Chioma Adekunle, Kao Papa, S. Akinbode, Edmee Ndoye
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Abstract

ABSTRACT:Among major development organizations, the unchallenged consensus is that war and conflict are development issues ravaging local economies, often leading to forced migration, refugee populations, and acute food insecurity. Food insecurity when caused by a rise in food prices is a threat for violent conflict. This study was conducted in Nigeria using three types of quantitative data which are the general household panel data, monthly retailed commodity prices, and violent conflict data from 2010 to 2019. This study examines the linkages between conflict, food price shocks, and food security outcomes of households in Nigeria. Per capita daily calorie intake, household dietary diversity, and per capita monthly food consumption were the three food security outcomes used for this study. Fixed effects panel regression models were used to determine the effects of conflict-induced food price shocks on the food security outcomes of households. I was found that dietary diversity appeared to be higher in the first wave than in the other three waves. The measure of dietary diversity for the post-harvests were slightly higher than the post-plantings. The high dietary diversity associated with the post-harvest periods is partly related to the relatively higher net value of foods consumed during the same season. This is because the amount of food calories consumed during the post-harvest periods are relatively lower than the amount consumed during the post-planting periods. Regardless of the conflict level in Nigeria, an increase in conflict-induced price shock of wheat, and rice is associated with a decline in calorie intake, dietary diversity, and the actual food value consumed. The conflict-induced price shocks of other cereals negatively influence the actual food value consumed, and dietary diversity. It is concluded that violent conflict influences some aspects of food insecurity, through adjustment in diets in response to price increases. Conflict-induced price shocks is a necessary condition for food security. Therefore, policy issues aimed at improving the food security outcomes of households in the face of conflict-induced price shocks should focus on price scheme that will stabilise price placing a price floor on food commodities.
冲突引发的粮食价格冲击对尼日利亚家庭粮食安全结果的影响
ABSTRACT: 在主要的发展组织中,一个无可质疑的共识是,战争和冲突是蹂躏当地经济的发展问题,往往导致被迫移民、难民人口和严重的粮食不安全。粮食价格上涨导致的粮食不安全是暴力冲突的一个威胁。本研究在尼日利亚进行,使用了三类定量数据,即 2010 年至 2019 年的一般家庭面板数据、月度商品零售价格和暴力冲突数据。本研究探讨了冲突、粮食价格冲击和尼日利亚家庭粮食安全结果之间的联系。人均每日卡路里摄入量、家庭膳食多样性和人均每月粮食消费量是本研究使用的三种粮食安全结果。研究采用固定效应面板回归模型来确定冲突引发的粮食价格冲击对家庭粮食安全结果的影响。我发现,第一波的饮食多样性似乎高于其他三波。收获后的膳食多样性略高于种植后的膳食多样性。收获后时期的膳食多样性较高,部分原因是同一季节消费的食物净值相对较高。这是因为收获后时期消耗的食物热量相对低于种植后时期。无论尼日利亚的冲突程度如何,冲突引发的小麦和大米价格上涨都会导致卡路里摄入量、膳食多样性和实际消费的食物价值下降。冲突引发的其他谷物价格冲击对实际消费的食物价值和膳食多样性产生负面影响。结论是,暴力冲突通过调整饮食以应对价格上涨,影响了粮食不安全的某些方面。冲突引发的价格冲击是粮食安全的必要条件。因此,面对冲突引发的价格冲击,旨在改善家庭粮食安全结果的政策问题应侧重于价格计划,以稳定价格,为粮食商品设定价格底线。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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