Panel data analysis to forecast the nutritional values of crab species caught in the United States between 1950 and 2021

Övgü Gencer
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Abstract

Data from twelve distinct crab species collected in the USA between 1953 and 2021 were used in this investigation. By using the panel data analysis approach, estimates were generated on the data between 2007 and 2021 in light of the information gathered after gathering the nutritional values of the linked species. Based on the species of crabs that are cultivated or harvested, the purpose of these calculations is to ascertain the nutritional values of the crabs that will be available in the upcoming years. Knowing this is crucial because of the growing population and depletion of food supplies. The study's findings were compared with the actual values, and it was highlighted that it would be appropriate to estimate values that are closest to the actual values and investigate whether these estimates will be sufficient to fulfill the world's growing food supply.
通过面板数据分析预测 1950 年至 2021 年期间在美国捕获的蟹类物种的营养价值
本次调查使用了 1953 年至 2021 年期间在美国收集的 12 种不同螃蟹的数据。通过使用面板数据分析方法,根据收集到的相关物种营养价值信息,对 2007 年至 2021 年期间的数据进行了估算。根据养殖或收获的螃蟹种类,这些计算的目的是确定未来几年螃蟹的营养价值。了解这一点至关重要,因为人口不断增长,食物供应日益枯竭。研究结果与实际值进行了比较,并强调宜估算出最接近实际值的值,并调查这些估算值是否足以满足全球不断增长的粮食供应。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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