Adherence to the Mediterranean diet during pregnancy and behavioural problems at 4 years of age

IF 2.8 2区 医学 Q3 NUTRITION & DIETETICS
Esther Cendra-Duarte, Josefa Canals, Lucía Iglesias-Vázquez, Cristina Jardí, Francisco Martín-Luján, Victoria Arija
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Abstract

There is an increasing prevalence of psychological issues in childhood. Lifestyle factors during pregnancy, including maternal nutrition, have been linked to children's behavioural development. This study aims to assess the impact of adherence to the Mediterranean diet during pregnancy on the behavioural problems of children at the age of 4. A total of 231 mother-child pairs were assessed. Maternal adherence to the Mediterranean diet during pregnancy was estimated using a relative Mediterranean Diet Score (rMED). Behavioural outcomes were evaluated through the Child Behaviour Checklist 1½−−5, Teacher's Report Form 1½−5, and Behaviour Rating Inventory of Executive Function—Preschool Version questionnaires. The results indicated that a higher rMED score during pregnancy was associated with a reduced probability of obtaining a clinical score for total problems (OR = 0.42; 95% IC from 0.21 to 0.85), including externalising (OR = 0.29; 95% IC from 0.14 to 0.62), attention problems (OR = 0.32; 95%IC from 0.15 to 0.70), attention-deficit/hyperactivity problems (OR = 0.36; 95% IC from 0.15 to 0.87), oppositional defiant problems (OR = 0.06; 95% IC from 0.06 to 0.75), and depressive problems (OR = 0.38; 95% IC from 0.15 to 0.96). This study highlights the importance of maternal diet, especially Mediterranean diet, during gestation for proper child development.

Abstract Image

孕期坚持地中海饮食与 4 岁时的行为问题。
儿童心理问题越来越普遍。怀孕期间的生活方式因素(包括母亲的营养)与儿童的行为发展有关。本研究旨在评估孕期坚持地中海饮食对 4 岁儿童行为问题的影响。采用相对地中海饮食评分(rMED)来估计母亲在怀孕期间是否坚持地中海饮食。行为结果通过儿童行为检查表1½-5、教师报告表1½-5和执行功能行为评级量表-学前版问卷进行评估。结果表明,孕期 rMED 分数越高,获得总问题临床评分的概率越低(OR = 0.42;95% IC 从 0.21 到 0.85),包括外部化问题(OR = 0.29;95% IC 从 0.14 到 0.62)、注意力问题(OR = 0.32;95% IC 从 0.15 到 0.70)、注意力缺陷/多动问题(OR = 0.36;95% IC 从 0.15 到 0.87)、对立违抗问题(OR = 0.06;95% IC 从 0.06 到 0.75)和抑郁问题(OR = 0.38;95% IC 从 0.15 到 0.96)。这项研究强调了妊娠期母亲饮食,尤其是地中海饮食对儿童正常发育的重要性。
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来源期刊
Maternal and Child Nutrition
Maternal and Child Nutrition 医学-小儿科
CiteScore
7.70
自引率
8.80%
发文量
144
审稿时长
6-12 weeks
期刊介绍: Maternal & Child Nutrition addresses fundamental aspects of nutrition and its outcomes in women and their children, both in early and later life, and keeps its audience fully informed about new initiatives, the latest research findings and innovative ways of responding to changes in public attitudes and policy. Drawing from global sources, the Journal provides an invaluable source of up to date information for health professionals, academics and service users with interests in maternal and child nutrition. Its scope includes pre-conception, antenatal and postnatal maternal nutrition, women''s nutrition throughout their reproductive years, and fetal, neonatal, infant, child and adolescent nutrition and their effects throughout life.
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