STUDENTS' PERCEPTIONS ABOUT WELL-BEING

I. Vasileva, Michail Vladislavovich Chumakov, D. M. Chumakova
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Abstract

There is a need in society to understand ways to achieve and improve well-being. To do this, it is necessary to consider perceptions about well-being in different social groups. 1st-2nd year students of higher educational institutions are the social capital of the country. It is important to understand what constitutes the content of well-being for them, since this can determine their further social behavior. The purpose of the study is to identify the content of students’ perceptions about well-being. Methods. The study involved 1st and 2nd year university students, a total of 258 people. The research method was a modified free association technique: students were asked to give three associations in the form of verbs, adjectives, and nouns (nine associations). Data processing: frequency analysis, calculation of ranks. Results. As a result of data collection, 2322 associations were identified among students, the structuring of which made it possible to obtain 51 associative groups, which were subsequently combined into 16 semantic groups and interpreted meaningfully. The semantic space of the concept of “well-being” is structured according to emotional and motivational-need characteristics. The emotional component of well-being includes positive emotions of varying degrees of intensity. The motivational-need component mainly presents needs related to meeting the needs for physical comfort, safety, basic life support and material support. Conclusions. In the content of university students’ perceptions about well-being, the most significant position is occupied by the parameters of the emotional sphere. In the minds of students, well-being is, first of all, calm joy or happiness associated with emotional stability. Also, in terms of content, perceptions about well-being are focused on basic and material needs.
学生对幸福的看法
社会需要了解实现和改善福祉的方法。为此,有必要考虑不同社会群体对幸福的看法。高等院校的一、二年级学生是国家的社会资本。对他们来说,了解什么是幸福的内容非常重要,因为这可以决定他们今后的社会行为。本研究旨在确定学生对幸福感的认知内容。研究方法研究涉及大学一年级和二年级学生,共计 258 人。研究方法是改良的自由联想技术:要求学生以动词、形容词和名词的形式给出三个联想(九个联想)。数据处理:频率分析、等级计算。结果。数据收集的结果是在学生中发现了 2322 个联想,通过对这些联想进行结构化处理,得出了 51 个联想组,随后将这些联想组合并为 16 个语义组,并对其进行了有意义的解释。幸福感 "概念的语义空间是根据情感和动机需求特征构建的。幸福感的情感成分包括不同强度的积极情绪。动机需求部分主要是指与满足身体舒适、安全、基本生活支持和物质支持需求有关的需求。结论在大学生的幸福感内容中,情感领域的参数占据了最重要的位置。在学生心目中,幸福首先是与情绪稳定相关的平静的喜悦或幸福。此外,在内容方面,对幸福感的认识主要集中在基本需求和物质需求上。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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