Identification of post-mortem product of zolpidem degradation by hemoglobin via the Fenton reaction.

IF 1.8 4区 医学 Q4 TOXICOLOGY
Yoshikazu Yamagishi, Sayaka Nagasawa, Hirotaro Iwase, Yasumitsu Ogra
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引用次数: 0

Abstract

Zolpidem, N,N-dimethyl-2-[6-methyl-2-(4-methylphenyl)imidazo[1,2-a]pyridin-3-yl]acetamide, is a hypnotic agent widely used in clinical practice but is detected in many clinical cases of fatal intoxication and suicide. In forensic toxicology, the precise determination of zolpidem concentration in blood is a must to provide concrete evidence of death by zolpidem poisoning. However, the concentrations of zolpidem in blood at autopsy often differ from those at the estimated time of death. In the present study, we found that zolpidem was degraded by hemoglobin (Hb) via the Fenton reaction at various temperatures. The mechanism underlying zolpidem degradation involved the oxidation of its linker moiety. The MS and MS/MS spectra obtained by liquid chromatography quadrupole-Orbitrap mass spectrometry (LC-Q-Orbitrap-MS) showed the formation of 2-hydroxy-N,N-dimethyl-2-(6-methyl-2-(p-tolyl)imidazo[1,2-a]pyridin-3-yl)acetamide (2-OH ZOL) in Hb/H2O2 solution incubated with zolpidem and in the blood of several individuals who died from ingestion of zolpidem. These results suggest that 2-OH ZOL is the post-mortem product of zolpidem degradation by Hb via the Fenton reaction.

通过芬顿反应鉴定血红蛋白降解唑吡坦的尸检产物。
唑吡坦(N,N-二甲基-2-[6-甲基-2-(4-甲基苯基)咪唑并[1,2-a]吡啶-3-基]乙酰胺)是一种广泛应用于临床的催眠药,但在许多致死性中毒和自杀的临床病例中均检出了这种药物。在法医毒理学中,精确测定血液中的唑吡坦浓度是提供唑吡坦中毒死亡具体证据的必要条件。然而,尸检时血液中的唑吡坦浓度往往与估计死亡时间的浓度不同。在本研究中,我们发现唑吡坦在不同温度下会通过芬顿反应被血红蛋白(Hb)降解。唑吡坦降解的机制涉及其连接分子的氧化。通过液相色谱四极杆-轨道阱质谱(LC-Q-Orbitrap-MS)获得的 MS 和 MS/MS 图谱显示,在与唑吡坦培养的 Hb/H2O2 溶液中以及在几个因摄入唑吡坦而死亡的人的血液中形成了 2-羟基-N,N-二甲基-2-(6-甲基-2-(对甲苯基)咪唑并[1,2-a]吡啶-3-基)乙酰胺(2-OH ZOL)。这些结果表明,2-OH ZOL 是 Hb 通过芬顿反应降解唑吡坦的死后产物。
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来源期刊
CiteScore
3.20
自引率
5.00%
发文量
53
审稿时长
4-8 weeks
期刊介绍: The Journal of Toxicological Sciences (J. Toxicol. Sci.) is a scientific journal that publishes research about the mechanisms and significance of the toxicity of substances, such as drugs, food additives, food contaminants and environmental pollutants. Papers on the toxicities and effects of extracts and mixtures containing unidentified compounds cannot be accepted as a general rule.
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