Chemical composition of leaf essential oil of
Schinopsis lorentzii
and its inhibitory effects against key enzymes relevant to type-2 diabetes: an emphasis on GC-MS chemical profiling and molecular docking studies
Heba A. S. El-Nashar, El-Shaimaa Shabana, Hossam Kamli, Ahmad Shaikh, Mai Adel
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期刊介绍:
JEOBP invites full research papers and short reports describing original experimental results, and review articles in the areas of cultivation, chemistry of the essential oil bearing plants and application of essential oils in pharmacology, perfumery, flavour, and other value added products related to these areas.