Immobilization of alkaline protease produced by Streptomyces rochei strain NAM-19 in solid state fermentation based on medium optimization using central composite design

IF 2.8 4区生物学

3 Biotech Pub Date : 2024-05-22 DOI:10.1007/s13205-024-04003-9

Asmaa I. El-Shazly, Marwa I. Wahba, Nayera A. M. Abdelwahed, Abeer N. Shehata

引用次数: 0

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基于培养基优化的固态发酵中 NAM-19 链霉菌菌株产生的碱性蛋白酶的固定化，采用中心复合设计

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来源期刊

3 Biotech BIOTECHNOLOGY & APPLIED MICROBIOLOGY-

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314

期刊介绍： 3 Biotech publishes the results of the latest research related to the study and application of biotechnology to: - Medicine and Biomedical Sciences - Agriculture - The Environment The focus on these three technology sectors recognizes that complete Biotechnology applications often require a combination of techniques. 3 Biotech not only presents the latest developments in biotechnology but also addresses the problems and benefits of integrating a variety of techniques for a particular application. 3 Biotech will appeal to scientists and engineers in both academia and industry focused on the safe and efficient application of Biotechnology to Medicine, Agriculture and the Environment.