Perioperative Nutritional, Functional, and Bone Health Optimization in Spine Surgery: A National Investigation of Spine Surgeons' Perceptions and Practices.

IF 2.6 2区 医学 Q1 ORTHOPEDICS
Devan O Higginbotham, Mouhanad M El-Othmani, Fong H Nham, Daniel Alsoof, Bassel G Diebo, Scott A McCarty, Alan H Daniels
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Abstract

Introduction: While perioperative nutritional, functional, and bone health status optimization in spine surgery is supported with ample evidence, the implementation and surgeon perception regarding such efforts in clinical practice remain largely unexplored. This study sought to assess the current perception of spine surgeons and implementation regarding the nutritional, functional status, and bone health perioperative optimization.

Methods: An anonymous 30-question survey was distributed to orthopaedic spine fellowship and neurosurgery program directors identified through the North American Spine Society and American Association of Neurological Surgeons contact databases.

Results: The questionnaire was completed by 51 surgeon survey respondents. Among those, 62% reported no current formal nutritional optimization protocols with 14% not recommending an optimization plan, despite only 10% doubting benefits of nutritional optimization. While 5% of respondents perceived functional status optimization as nonbeneficial, 68% of respondents reported no protocol in place and 46% noted a functional status assessment relying on patient dependency. Among the respondents, 85% routinely ordered DEXA scan if there was suspicion of osteoporosis and 85% usually rescheduled surgery if bone health optimization goals were not achieved while 6% reported being suspicious of benefit from such interventions.

Conclusion: While most responding spine surgeons believe in the benefit of perioperative nutritional and functional optimization, logistical and patient compliance challenges were noted as critical barriers toward optimization. Understanding surgeon perception and current practices may guide future efforts toward advancement of optimization protocols.

脊柱手术围手术期营养、功能和骨骼健康优化:脊柱外科医生认知与实践全国调查》。
导言:虽然脊柱手术围手术期营养、功能和骨健康状况优化有大量证据支持,但临床实践中这些工作的实施情况和外科医生的看法在很大程度上仍未得到探讨。本研究旨在评估脊柱外科医生目前对围手术期营养、功能状态和骨健康优化的看法和实施情况:通过北美脊柱协会和美国神经外科医师协会的联系数据库,向骨科脊柱研究员和神经外科项目主任发放了一份包含 30 个问题的匿名调查问卷:共有 51 名外科医生完成了问卷调查。其中 62% 的受访者表示目前没有正式的营养优化方案,14% 的受访者不推荐优化计划,尽管只有 10% 的受访者怀疑营养优化的益处。5%的受访者认为功能状态优化无益,但68%的受访者表示没有制定任何方案,46%的受访者指出功能状态评估依赖于患者的依赖性。在受访者中,85% 的受访者在怀疑患者存在骨质疏松症时会常规要求进行 DEXA 扫描,85% 的受访者在骨健康优化目标未实现时通常会重新安排手术时间,而 6% 的受访者表示怀疑此类干预措施是否有益:尽管大多数脊柱外科医生相信围手术期营养和功能优化的益处,但后勤和患者依从性方面的挑战被认为是实现优化的关键障碍。了解外科医生的看法和当前的做法可指导未来推进优化方案的工作。
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来源期刊
CiteScore
6.10
自引率
6.20%
发文量
529
审稿时长
4-8 weeks
期刊介绍: The Journal of the American Academy of Orthopaedic Surgeons was established in the fall of 1993 by the Academy in response to its membership’s demand for a clinical review journal. Two issues were published the first year, followed by six issues yearly from 1994 through 2004. In September 2005, JAAOS began publishing monthly issues. Each issue includes richly illustrated peer-reviewed articles focused on clinical diagnosis and management. Special features in each issue provide commentary on developments in pharmacotherapeutics, materials and techniques, and computer applications.
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