Advancements in balancing glucosinolate production in plants to deliver effective defense and promote human health

Bing Cheng , Rui Ran , Yanyan Qu , Ruud Verkerk , Robert Henry , Matthijs Dekker , Hongju He
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Abstract

Glucosinolates (GSLs) are a prototypical group of bioactive compounds found in the Brassicaceae family that promote human health and plant defense. The GSL-myrosinase system can be induced to release multiple bioactive products when plants are subjected to mechanical damage, environmental stress, or pathogen infection. While many GSLs promote human health, some cause deleterious effects when ingested. To engineer Brassicaceae crops with lower levels of harmful GSLs without sacrificing health-promoting GSLs requires a complete understanding of the origin and advances in GSL modification. Extensive early domestication studies were conducted using classic breeding and plant nutrition. More recently, genetic modification of specific groups of GSLs or levels of GSLs in specific tissues has been partially successful. However, efforts have fallen short of delivering a reduction in potentially harmful GSLs without concomitant losses to health-promoting effects and plant defense. The latest work has been to synthetically express GSL biosynthesis pathways in non-host crops or microbial species. However, yields have been far from economically sustainable. This review discusses key advances made in GSL modification that are promising for the precise modification of GSL content and composition for optimal plant defense and human health.

在平衡植物中葡萄糖苷酸生产以提供有效防御和促进人类健康方面取得进展
葡萄糖苷酸盐(GSL)是十字花科植物中发现的一类典型的生物活性化合物,可促进人体健康和植物防御。当植物受到机械损伤、环境胁迫或病原体感染时,GSL-酪氨酸酶系统可被诱导释放多种生物活性产物。虽然许多 GSL 可促进人体健康,但有些 GSL 摄入后会产生有害影响。要在不牺牲促进健康的 GSL 的前提下,使十字花科作物中的有害 GSL 水平降低,就需要全面了解 GSL 改造的起源和进展。早期的驯化研究广泛采用经典育种和植物营养学方法。最近,对特定组的 GSLs 或特定组织中的 GSLs 水平进行基因改造取得了部分成功。然而,在减少潜在有害的 GSLs 的同时又不损失促进健康的作用和植物防御能力方面,所做的努力还不够。最新的工作是在非寄主作物或微生物物种中合成表达 GSL 生物合成途径。然而,产量远非经济上可持续的。本综述讨论了在 GSL 改造方面取得的主要进展,这些进展有望精确改造 GSL 的含量和组成,以实现最佳的植物防御和人类健康。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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