Identification of lyophilized avocado powder adulteration using the cavity perturbation technique at microwave frequencies

IF 0.9 4区工程技术 Q4 ENGINEERING, CHEMICAL

Journal of Microwave Power and Electromagnetic Energy Pub Date : 2024-05-07 DOI:10.1080/08327823.2024.2341340

Tejinder Kaur, J. Olvera-Cervantes, Benjamin Carrion-Schafer, A. Corona‐Chavez

引用次数: 0

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利用微波频率下的空穴扰动技术鉴定冻干鳄梨粉掺假情况

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of Microwave Power and Electromagnetic Energy ENGINEERING, CHEMICAL-ENGINEERING, ELECTRICAL & ELECTRONIC

CiteScore

2.50

自引率

6.70%

发文量

期刊介绍： The Journal of the Microwave Power Energy (JMPEE) is a quarterly publication of the International Microwave Power Institute (IMPI), aimed to be one of the primary sources of the most reliable information in the arts and sciences of microwave and RF technology. JMPEE provides space to engineers and researchers for presenting papers about non-communication applications of microwave and RF, mostly industrial, scientific, medical and instrumentation. Topics include, but are not limited to: applications in materials science and nanotechnology, characterization of biological tissues, food industry applications, green chemistry, health and therapeutic applications, microwave chemistry, microwave processing of materials, soil remediation, and waste processing.