Effects of dietary β-sitosterol supplementation on growth performance, antioxidant ability, and disease resistance in largemouth bass Micropterus salmoides

Yangyang Xing, Liping Zhang, Mingyang Xue, Wei Liu, Nan Jiang, Yiqun Li, Jianwu Chen, Yuding Fan, Yong Zhou, Yan Meng
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Abstract

β-sitosterol, as the most abundant phytosterol, has been shown to exert multiple biological roles in in vitro and in vivo animal studies. Largemouth bass (Micropterus salmoides) is an economical freshwater-farmed species widely cultivated in China due to its nutritious and delicious meat. This study investigated the effects of dietary β-sitosterol supplementation on largemouth bass farming. In the study, largemouth bass were fed with five levels of β-sitosterol (0, 20, 40, 80, and 160 mg/kg) supplementation in a commercial feed for four weeks. The growth performance, antioxidant ability, intestinal structure, immune-related gene expression, and resistance to pathogens such as Aeromonas hydrophila and largemouth bass virus (LMBRaV) were detected. The results revealed that β-sitosterol supplementation in feed increased the weight gain rate of largemouth bass, with 40 mg/kg supplementation displaying the best effect. The serum biochemical indices all showed an increase, including glucose and alkaline phosphatase. The intestinal villus length and muscularis propria thickness also increased, accompanied by elevated digestive enzyme activities, which promoted digestion and absorption of nutrients. Meanwhile, the levels of total cholesterol, aspartate aminotransferase, and alanine aminotransferase in serum decreased, indicating reduced liver damage. In addition, β-sitosterol supplementation effectively enhanced the antioxidant capacity of largemouth bass by decreasing malondialdehyde and elevating superoxide dismutase. Immune-related gene expression also changed. Pathogen infection tests revealed that β-sitosterol supplementation in feed had a certain protective effect against infection in largemouth bass, with the protection rate against A. hydrophila being higher than LMBRaV. The 40 mg/kg β-sitosterol supplementation group exhibited the best results. Collectively, the results revealed that the β-sitosterol can promote growth, improve enzyme activity, stimulate intestinal digestion, increase immune gene expression, and induce disease resistance in largemouth bass, with the optimal supplementation dosage being 40 mg/kg. β-sitosterol might be an excellent feed additive in aquaculture.
补充β-谷甾醇对大口鲈鱼生长性能、抗氧化能力和抗病能力的影响
β-谷甾醇作为最丰富的植物甾醇,在体外和体内动物实验中被证明具有多种生物学作用。大口鲈鱼(Micropterus salmoides)是一种经济型淡水养殖鱼类,因其营养丰富、肉质鲜美而在中国广泛养殖。本研究探讨了膳食中补充β-谷甾醇对大口鲈鱼养殖的影响。该研究在商品饲料中添加了五种水平的β-谷甾醇(0、20、40、80 和 160 mg/kg),喂养大口鲈鱼四周。检测了鲈鱼的生长性能、抗氧化能力、肠道结构、免疫相关基因表达以及对嗜水气单胞菌和大口鲈鱼病毒(LMBRaV)等病原体的抵抗力。结果表明,在饲料中添加β-谷甾醇可提高大口鲈的增重率,其中添加 40 毫克/千克的效果最好。血清生化指标均有所增加,包括葡萄糖和碱性磷酸酶。肠绒毛长度和固有肌厚度也有所增加,同时消化酶活性提高,促进了营养物质的消化和吸收。同时,血清中的总胆固醇、天门冬氨酸氨基转移酶和丙氨酸氨基转移酶水平降低,表明肝损伤减轻。此外,通过降低丙二醛和提高超氧化物歧化酶,补充β-谷甾醇可有效提高大口鲈的抗氧化能力。免疫相关基因的表达也发生了变化。病原体感染试验表明,在饲料中添加β-谷甾醇对大口鲈鱼的感染有一定的保护作用,其中对嗜水甲藻的保护率高于LMBRaV。补充 40 mg/kg β-谷甾醇组的效果最好。总之,研究结果表明,β-谷甾醇可促进大口鲈鱼的生长、提高酶活性、刺激肠道消化、增加免疫基因表达和诱导抗病能力,最佳添加量为 40 毫克/千克。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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