Enhancement in fodder productivity and quality of feather Pennisetum grass by intercropping with groundnut

IF 1.6 4区农林科学 Q3 PLANT SCIENCES

Journal of Plant Nutrition Pub Date : 2024-04-22 DOI:10.1080/01904167.2024.2342372

Banwari Lal, Srobana Sarkar, Pankaj Kumar Kumawat, Priyanka Gautam, Rang Lal Meena, Suresh Chand Sharma, Artabandhu Sahoo

引用次数: 0

Abstract

In semi-arid regions, production of good quality fodder is a challenge; cereal-legume intercropping can be a better alternative in improving forage yield and quality. The present study was conducte...

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通过与花生间作提高羽扇豆草的饲料产量和质量

在半干旱地区，优质饲料的生产是一项挑战；谷物-豆类间作是提高饲料产量和质量的更好选择。本研究的目的是探讨谷物与豆类间作套种在提高饲料产量和质量方面的作用。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of Plant Nutrition 农林科学-植物科学

CiteScore

4.40

自引率

4.80%

发文量

238

审稿时长

24 months

期刊介绍： Journal of Plant Nutrition serves as a comprehensive, convenient source of new and important findings exploring the influence of currently known essential and nonessential elements on plant physiology and growth. The journal emphasizes high value, intensive crop production in both horticulture and agronomic systems. Beneficial elements, symbiotic relationships between bacteria and fungi and crop yield, and the role of plant nutrients in disease control are some of the topics covered in addition to essential plant nutrients. Refereed by an internationally renowned editorial board ensuring the high level of scholarship, Journal of Plant Nutrition provides insightful coverage of nutritional topics, such as: -Hydroponic and greenhouse crop nutrient requirements and factors influencing plant nutrition -Nutrition involving container production -Media analysis of pine bark, peat, and artificial media -Interpretation/correlation of soil and plant analysis -Intensive production of agronomic and vegetable crops -Production and nutritional requirements of fruit, ornamental, floriculture, tropical, and foliage plants -Use of precision agriculture for nutritional requirements of crops -Plant growth promoting bacteria and elemental nutrition interactions as related to crop yield Journal of Plant Nutrition serves as a platform for researchers to present their findings to an international audience, which will help to develop research programs that will further our knowledge of plant nutrition. It is also an invaluable resource utilized by growers and consultants to develop operational fertility regimes that are based upon the current peer reviewed publications.