Need Assessments of Learning Model for Anemia Prevention Among Vocational High School Students

. AhlaHulaila, Z. Shaluhiyah, Ahla Hulaila
{"title":"Need Assessments of Learning Model for Anemia Prevention Among Vocational High School Students","authors":". AhlaHulaila, Z. Shaluhiyah, Ahla Hulaila","doi":"10.20473/jpk.v12.isi1.2024.65-75","DOIUrl":null,"url":null,"abstract":"Background: The sustainable development goals (SDGs) provide an integrated framework of targets and indicators, including the elimination of stunting. The nutritional status of adolescent girls is a strong determinant of the health, low birth weight, and stunting of their future offspring. The health problems for adolescents or students include anemia. If the incidence of anemia in students is not addressed immediately, it will have an impact in the future, namely on students experiencing anemia when they're pregnant in future. So, It is necessary to develop a learning model for anemia prevention for students. Aims: This research aims to analyze the students needed for the anemia prevention learning model. Method: This article used a qualitative descriptive method with a case study approach. The informants are 7 students, 1 health center teacher, and 1 vice principal. Data collection was conducted by in-depth interviews and FGD. Data were analyzed using content analysis methods. Result: The practice of taking iron supplements for Students is low, Eating patterns are only 2 times a day and they have difficulty eating, the informants didn`t have the habit of physical activity at home and have unhealthy sleeping habits. Students need educational content about anemia and healthy eating patterns. Students like the P5 (Pancasila Student Profile Strengthening Project) Method. And the communicator is a teacher or other person who understands about anemia. Conclusion: Student behavior related to anemia prevention is not good. It is necessary to educate students about the prevention of anemia. The development of the learning model taken is the P5 Module with the theme of Anemia Prevention.","PeriodicalId":517528,"journal":{"name":"Jurnal Promkes","volume":"82 7","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Promkes","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.20473/jpk.v12.isi1.2024.65-75","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

Background: The sustainable development goals (SDGs) provide an integrated framework of targets and indicators, including the elimination of stunting. The nutritional status of adolescent girls is a strong determinant of the health, low birth weight, and stunting of their future offspring. The health problems for adolescents or students include anemia. If the incidence of anemia in students is not addressed immediately, it will have an impact in the future, namely on students experiencing anemia when they're pregnant in future. So, It is necessary to develop a learning model for anemia prevention for students. Aims: This research aims to analyze the students needed for the anemia prevention learning model. Method: This article used a qualitative descriptive method with a case study approach. The informants are 7 students, 1 health center teacher, and 1 vice principal. Data collection was conducted by in-depth interviews and FGD. Data were analyzed using content analysis methods. Result: The practice of taking iron supplements for Students is low, Eating patterns are only 2 times a day and they have difficulty eating, the informants didn`t have the habit of physical activity at home and have unhealthy sleeping habits. Students need educational content about anemia and healthy eating patterns. Students like the P5 (Pancasila Student Profile Strengthening Project) Method. And the communicator is a teacher or other person who understands about anemia. Conclusion: Student behavior related to anemia prevention is not good. It is necessary to educate students about the prevention of anemia. The development of the learning model taken is the P5 Module with the theme of Anemia Prevention.
职业高中学生预防贫血学习模式需求评估
背景:可持续发展目标(SDGs)提供了一个目标和指标的综合框架,其中包括消除发育迟缓。少女的营养状况对其未来后代的健康、低出生体重和发育迟缓有很大的决定作用。青少年或学生的健康问题包括贫血。如果不立即解决学生贫血的问题,就会对未来产生影响,即影响学生将来怀孕时出现贫血。因此,有必要开发一种预防学生贫血的学习模式。目的:本研究旨在分析预防贫血学习模式所需的学生。研究方法:本文采用个案研究的定性描述法。资料提供者为 7 名学生、1 名保健中心教师和 1 名副校长。数据收集通过深入访谈和 FGD 进行。数据分析采用内容分析法。研究结果学生服用铁质补充剂的比例很低;饮食模式是每天只吃两次,而且进食困难;受访者没有在家进行体育锻炼的习惯,而且有不健康的睡眠习惯。学生需要有关贫血和健康饮食模式的教育内容。学生喜欢 P5(潘卡希拉学生档案强化项目)方法。而传播者则是教师或其他了解贫血症的人。结论学生在预防贫血方面的表现不佳。有必要对学生进行预防贫血的教育。所采用的学习模式是以预防贫血为主题的 P5 模块。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信