{"title":"Standardisasi Ekstrak Buah Ceremai (Phyllanthus Acidus L. Skeels) dan Aktivitas Inhibisi Enzim Elastase","authors":"Eneng Elda Ernawati","doi":"10.26874/jkk.v6i2.225","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":17768,"journal":{"name":"Jurnal Kartika Kimia","volume":"262 4","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Kartika Kimia","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26874/jkk.v6i2.225","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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