Development and biochemical profile of Zingiber officinale under different population densities of Meloidogyne javanica

S. M. Santana‐Gomes, M. T. Silva, Beatriz Cervejeira Bolanho Barros, Sandra Beserra da Silva de Souza, Jadir Borges Pinheiro, C. R. Dias-Arieira
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Abstract

Ginger is a medicinal plant known for its aromatic, antioxidant, and pharmacological properties. This study aimed to examine the vegetative growth and biochemical profile of ginger exposed to Meloidogyne javanica at different initial inoculum levels. The experiment was conducted in a greenhouse using a completely randomized design. Treatments comprised 0, 2000, 4000, 6000, 8000, and 10,000 eggs of M. javanica and eight replications per treatment. At 70 days after inoculation, plants were harvested and evaluated for nematode parameters, vegetative growth, total phenolic compounds, gingerol content, antioxidant activity, and soluble sugars content. Total nematode number increased linearly as a function of initial inoculum level. The reproduction factor was greater than one (RF>1) in all treatments. Vegetative development, however, was not affected. The highest concentrations of total phenolics and gingerol were estimated to occur with initial inoculum levels of 4500 and 4000 eggs, respectively. Higher population levels (>6000 eggs) stimulated the production of soluble sugars in ginger rhizomes. Although increasing levels of M. javanica did not affect ginger vegetative development, it significantly altered biochemical parameters, such as total phenolic compounds, gingerol content, antioxidant activity, and soluble sugars content, proving that M. javanica influences the quality of ginger.
不同种群密度条件下的细辛(Zingiber officinale)的发育和生化特征
生姜是一种药用植物,因其芳香、抗氧化和药理特性而闻名。本研究旨在考察生姜在不同初始接种量下的无性生长和生化特性。实验在温室中进行,采用完全随机设计。处理包括 0、2000、4000、6000、8000 和 10,000 个 M. javanica 卵,每个处理有八个重复。接种后 70 天,收获植物并评估线虫参数、植株生长、总酚类化合物、姜酚含量、抗氧化活性和可溶性糖含量。线虫总数与初始接种量呈线性增长。所有处理的繁殖系数都大于 1(RF>1)。但植株的生长发育没有受到影响。据估计,初始接种量分别为 4500 个卵和 4000 个卵时,总酚和姜酚的浓度最高。较高的种群水平(大于 6000 个卵)刺激了生姜根茎中可溶性糖的产生。虽然爪洼鼠种群数量的增加不会影响生姜的无性系发育,但会显著改变生化参数,如总酚类化合物、姜酚含量、抗氧化活性和可溶性糖含量,这证明爪洼鼠会影响生姜的品质。
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