Analysis of the Application of Article 18 of the Consumer Protection Law in Tourism Services

N. Chusnida, Yenny Eta Widyanti, Djumikasih Djumikasih
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Abstract

The focus of this research is to reveal the extent to which the provisions of Article 18 UUPK have been implemented by tourism businesses to protect consumer rights and security. The research method uses an empirical sociological approach which uses field data as the main data source, such as the results of interviews, observations and documentation. The results provide a comprehensive picture of the practice of implementing Article 18 UUPK in the tourism services sector. These findings involve evaluating the transparency of information, security, and quality of services provided to consumers. That the main obstacles and challenges lie in human resources, and the factor of lack of awareness on the part of tourism actors. It is hoped that this in-depth study can contribute to improving policies and implementation of Article 18 UUPK, as well as increasing consumer protection in the context of tourism services.
消费者保护法》第 18 条在旅游服务中的应用分析
本研究的重点是揭示旅游企业在多大程度上执行了《科索沃统一法律》第 18 条的规定,以保护消费者的权利和安全。研究方法采用实证社会学方法,以实地数据为主要数据来源,如访谈结果、观察结果和文献资料。研究结果全面反映了旅游服务行业执行《韩国统一法》第 18 条的实践情况。这些结果涉及对信息透明度、安全性和为消费者提供的服务质量的评估。主要的障碍和挑战在于人力资源,以及旅游从业者缺乏意识的因素。希望这项深入研究能够有助于改进政策和《科索沃统一法律》第 18 条的实施,并在旅游服务方面加强对消费者的保护。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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