Lucilia sericata Maggot Extract: A Promising Tool against Biofilms of Antimicrobial Resistant Strains of Staphylococcus aureus and Pseudomonas aeruginosa

Sara Rashid, Madjid Momeni-Moghaddam, Zahra Ghavidel
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Abstract

Background: This study explores the impact of Lucilia sericata maggots on the development and eradication of biofilms created by the pathogenic bacteria, Staphylococcus aureus and Pseudomonas aeruginosa. Methods: We assessed the influence of Lucilia sericata maggot extract on the viability of planktonic bacteria, the formation and disruption of biofilms, bacterial metabolic activity. Also the effect of simultaneous ES-antibiotic treatment in biofilm elimination was investigated. Additionally, the expression levels of genes associated with biofilm formation, namely LasI, psLA, agrA, and icaD was studied. Results: The results showed that ES can reduce the viability of planktonic S. aureus, significantly. Furthermore, ES of larvae fed on S. aureus-infected meat displayed the most substantial inhibition of biofilm formation (62.11% and 75.04% inhibition for S. aureus and P. aeruginosa, respectively). A similar trend was observed in biofilm destruction, with values of 56.67% and 68.50% inhibition for S. aureus and P. aeruginosa, respectively. The simultaneous application of ES of larvae that fed on S. aureus-infected meat and the minimum inhibitory concentration (MIC) of gentamicin resulted in 100% inhibition of biofilm formation by S. aureus. Notably, the group treated with ES of larvae fed on S. aureus-infected meat exhibited the most significant reduction in metabolic activity, with values of 95.03% and 68.25% for S. aureus and P. aeruginosa, respectively. The expression of LAsI and pslA genes in P. aeruginosa and the expression of agrA and icaD genes in S. aureus has decreased Conclusion: The findings of this study demonstrate that maggot extract has not only impacted the formation, but also eliminated the biofilms of S. aureus and P. aeruginosa.
蚕食琉璃苣蛆提取物:对抗金黄色葡萄球菌和铜绿假单胞菌耐药菌株生物膜的有效工具
背景:本研究探讨了蚕蛆对金黄色葡萄球菌和铜绿假单胞菌等致病菌形成的生物膜的发展和消除的影响。方法:我们评估了蚕蛆提取物对浮游细菌的活力、生物膜的形成和破坏、细菌代谢活动的影响。同时还研究了 ES-抗生素同时处理对消除生物膜的影响。此外,还研究了与生物膜形成相关的基因(即 LasI、psLA、agrA 和 icaD)的表达水平。结果显示结果表明,ES 能显著降低浮游金黄色葡萄球菌的活力。此外,用受金黄色葡萄球菌感染的肉喂养幼虫的 ES 对生物膜形成的抑制作用最大(对金黄色葡萄球菌和铜绿假单胞菌的抑制率分别为 62.11% 和 75.04%)。在破坏生物膜方面也观察到类似的趋势,对金黄色葡萄球菌和铜绿假单胞菌的抑制率分别为 56.67% 和 68.50%。同时使用以受金黄色葡萄球菌感染的肉为食的幼虫的 ES 和庆大霉素的最低抑菌浓度(MIC),可 100%地抑制金黄色葡萄球菌形成生物膜。值得注意的是,用受金黄色葡萄球菌感染的肉类喂养的幼虫的 ES 处理组的代谢活性下降最为显著,对金黄色葡萄球菌和铜绿假单胞菌的抑制率分别为 95.03% 和 68.25%。铜绿假单胞菌中 LAsI 和 pslA 基因的表达,以及金黄色葡萄球菌中 agrA 和 icaD 基因的表达均有所下降:本研究结果表明,蛆提取物不仅能影响金黄色葡萄球菌和铜绿假单胞菌生物膜的形成,还能消除它们的生物膜。
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