Drought responses in Coffea arabica as affected by genotype and phenophase. I – leaf distribution and branching

IF 1.6 4区 农林科学 Q1 Agricultural and Biological Sciences
Miroslava Rakocevic, Fabio Takeshi Matsunaga, Ricardo Antônio Almeida Pazianotto, José Cochicho Ramalho, Evelyne Costes, Rafael Vasconcelos Ribeiro
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Abstract

In Coffea arabica, there is a small genetic distance between wild and bred genotypes. However, coffee genotypes express differential acclimation to multiple drought cycles, allowing them to successfully deal with water-limiting conditions. We hypothesized that bred coffee cultivars have a plant structure less sensitive to drought than wild genotypes. Plant and leaf architecture were analyzed over the coffee strata of two cultivars (Iapar 59 and Catuaí 99) and two wild Ethiopia accessions (‘E083’ and ‘E027’) grown under rainfed conditions and irrigation. During two consecutive productive years, evaluations were taken at leaf and berry expansion (BE1 and BE2) and harvest (BH1 and BH2) phenophases. The plant canopy was divided into up to four strata of 40 cm of thickness. Topological and geometric coding of coffee trees was performed in three botanical scales – metamers, branches, and plants in multiscale tree graphs (MTGs), following the VPlants modeling platform. Leaf and branch area per plant increased with tree structure development, being always significantly higher in irrigated than in rainfed plants over all phenophases. The individual leaf area was the least sensitive to water regime in Catuaí 99, while the 2nd order axis elevation – angle in relation to horizontal plane, ranging from 0° to 90° – of bred cultivars was less sensitive to drought than in ‘E083’. This finding partially corroborated our hypothesis that orchestrated reprograming of leaf/branch responses over the vertical plant profile were less sensitive to water availability in cultivars than in wild accessions. Leaves of 2nd to 4th-order branching were roughly plagiophile, while the 1st-order leaves were classified as extremophiles. When the coffee leaves were planophile, irrespective of genotype, this pattern was found at the lowest, 1st plant stratum, and the newest developed 4th stratum. Such responses were not obligatorily related to water regime, similar to branch elevation – with exception of ‘E083’, very sensitive to drought. Taken together, our data suggest that the leaf and branch elevations in C. arabica were more influenced by light distribution through the canopy profile – i.e., self-shading – than by water availability.

阿拉伯咖啡豆的干旱反应受基因型和物候期的影响。I - 叶片分布和分枝
在阿拉伯咖啡中,野生基因型与培育的基因型之间的遗传距离很小。然而,咖啡基因型对多个干旱周期的适应性不同,这使它们能够成功应对限水条件。我们假设,与野生基因型相比,经过培育的咖啡栽培品种的植物结构对干旱的敏感性较低。我们对在雨水灌溉条件下种植的两个栽培品种(Iapar 59 和 Catuaí 99)和两个埃塞俄比亚野生品种('E083'和'E027')的植物和叶片结构进行了分析。在连续两个丰产年中,分别在叶片和浆果膨大期(BE1 和 BE2)和收获期(BH1 和 BH2)进行了评估。植株树冠最多分为四层,每层厚度为 40 厘米。采用 VPlants 建模平台,在多尺度树图(MTGs)的元、枝和植株三个植物尺度上对咖啡树进行拓扑和几何编码。每株植物的叶片和枝条面积随着树体结构的发展而增加,在所有物候期,灌溉植物的叶片和枝条面积始终显著高于雨浇植物。在 Catuaí 99 中,单株叶面积对水分制度的敏感度最低,而培育出的栽培品种的二阶轴仰角(与水平面的夹角,从 0° 到 90°)对干旱的敏感度低于'E083'。这一发现部分证实了我们的假设,即在植物垂直剖面上,栽培品种叶片/枝条反应的协调重编程对水分供应的敏感性低于野生品种。二阶至四阶分枝的叶片大致亲水,而一阶分枝的叶片则被归类为嗜极端水。当咖啡叶片亲水时,无论基因型如何,这种模式都出现在植株最低的第 1 层和最新发育的第 4 层。除了对干旱非常敏感的 "E083 "外,这种反应与水分条件没有必然联系,与枝条高度相似。总之,我们的数据表明,阿拉比卡的叶片和枝条高度受树冠剖面光分布(即自遮阳)的影响比受水分供应的影响更大。
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来源期刊
Experimental Agriculture
Experimental Agriculture 农林科学-农艺学
CiteScore
2.50
自引率
6.20%
发文量
29
审稿时长
24 months
期刊介绍: With a focus on the tropical and sub-tropical regions of the world, Experimental Agriculture publishes the results of original research on field, plantation and herbage crops grown for food or feed, or for industrial purposes, and on farming systems, including livestock and people. It reports experimental work designed to explain how crops respond to the environment in biological and physical terms, and on the social and economic issues that may influence the uptake of the results of research by policy makers and farmers, including the role of institutions and partnerships in delivering impact. The journal also publishes accounts and critical discussions of new quantitative and qualitative methods in agricultural and ecosystems research, and of contemporary issues arising in countries where agricultural production needs to develop rapidly. There is a regular book review section and occasional, often invited, reviews of research.
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