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{"title":"Spiritual meal, identity and community in Bohemia 1400–1650: historical anthropology and the reformation of religious food and textual practices","authors":"Veronika Čapská, Martin Čapský","doi":"10.1080/13507486.2023.2289163","DOIUrl":null,"url":null,"abstract":"The article explores the early Bohemian reformation (Utraquism) as an alternative Central European project of church reform that has not been as closely connected with the Western European civiliza...","PeriodicalId":501352,"journal":{"name":"European Review of History: Revue europ√©enne d'histoire","volume":"18 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"European Review of History: Revue europ√©enne d'histoire","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/13507486.2023.2289163","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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1400-1650 年波希米亚的精神膳食、身份和社区:历史人类学与宗教食品和文本习俗的改革
文章探讨了早期波希米亚宗教改革(乌特拉基主义),将其视为中欧教会改革的另一个项目,它与西欧文明的联系并不紧密。
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