{"title":"Optimizing the baiting strategy for oral vaccine delivery to wild boar","authors":"","doi":"10.1007/s10344-024-01771-w","DOIUrl":null,"url":null,"abstract":"<span> <h3>Abstract</h3> <p>Baits are a means of orally delivering toxicants, medicaments, or chemical markers to wild boar and feral pigs (<em>Sus scrofa</em>). We tested three bait types, the paraffin-feed-sugar-based IREC bait (green and colorant-free versions), a puffed leguminous bait with the same flavoring as the IREC bait (Flavor), and a plain puffed leguminous bait without flavoring (Plain). Baits were deployed in a fenced hunting estate with year-round feeding to assess bait type preference and study the effect of bait flavoring and coloring, pre-feeding, baiting device, and habituation on bait consumption and bait selectivity. Baits were deployed under heavy pavel stones, targeting adult wild boar, or in piglet-selective feeders. The main bait consumer was the wild boar (IREC 54%; Flavor 15%; Plain 16%) followed by azure-winged magpies (<em>Cyanopica cooki</em>; IREC 11%; Flavor 8%; Plain 17%). The most consumed bait was IREC (<em>n</em> = 164; 71%, mean 4.1 baits per site/day), followed by Flavor (102; 40%; 2.5) and Plain (70; 29%; 1.7). Pre-feeding increased bait consumption of all bait types (IREC 92%; Flavor 63%; Plain 40%). IREC baits were more consumed when deployed under stones (86%) than when deployed in piglet feeders (57%), while no difference between baiting devices was observed for Flavor and Plain baits. Birds preferred color-free baits (consumption ratio of 10% for color-free baits and 0% for green baits), while no other animal showed color preference. We suggest using green IREC-type baits, deployed after pre-baiting using species- and age-specific baiting devices.</p> </span> <span> <h3>Resumen</h3> <p>Los cebos son un medio para administrar por vía oral tóxicos, medicamentos o marcadores a jabalíes y cerdos salvajes (<em>Sus scrofa</em>). Probamos tres tipos de cebo, el cebo IREC a base de parafina y azúcar (versiones verdes y sin colorantes), un cebo de leguminosas infladas con el mismo sabor que el cebo IREC (Flavor) y el mismo cebo de leguminosas sin sabor (Plain). Los cebos se colocaron en una finca de caza cercada con alimentación durante todo el año para evaluar la preferencia del tipo de cebo y estudiar el efecto del sabor y color del cebo, el precebado, el dispositivo de cebo y la habituación sobre el consumo y la selectividad. Los cebos se colocaron debajo de piedras, dirigidos a jabalíes adultos, o en comederos selectivos para rayones. El principal consumidor fue el jabalí (IREC 54%; Sabor 15%; Sencillo 16%) seguido del rabilargo (<em>Cyanopica cooki</em>; IREC 11%; Flavor 8%; Plain 17%). El cebo más consumido fue IREC (<em>n</em> = 164; 71%, media 4,1 cebos por sitio/día), seguido de Flavor (102; 40%; 2,5) y Plain (70; 29%; 1,7). El precebado aumentó el consumo de todos los tipos de cebo (IREC 92%; Flavor 63%; Plain 40%). Los cebos IREC se consumieron más cuando se colocaron bajo piedras (86%) que cuando se dispusieron en comederos para rayones (57%), mientras que no se observaron diferencias entre dispositivos para los demás cebos. Las aves prefirieron los cebos sin color (proporción de consumo del 10% para cebos sin color y 0% para cebos verdes), mientras que ningún otro animal mostró preferencia en función del color. Sugerimos utilizar cebos verdes tipo IREC, distribuidos tras un precebado y utilizando dispositivos específicos para cada especie y edad.</p> </span>","PeriodicalId":1,"journal":{"name":"Accounts of Chemical Research","volume":null,"pages":null},"PeriodicalIF":16.4000,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Accounts of Chemical Research","FirstCategoryId":"99","ListUrlMain":"https://doi.org/10.1007/s10344-024-01771-w","RegionNum":1,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
Baits are a means of orally delivering toxicants, medicaments, or chemical markers to wild boar and feral pigs (Sus scrofa). We tested three bait types, the paraffin-feed-sugar-based IREC bait (green and colorant-free versions), a puffed leguminous bait with the same flavoring as the IREC bait (Flavor), and a plain puffed leguminous bait without flavoring (Plain). Baits were deployed in a fenced hunting estate with year-round feeding to assess bait type preference and study the effect of bait flavoring and coloring, pre-feeding, baiting device, and habituation on bait consumption and bait selectivity. Baits were deployed under heavy pavel stones, targeting adult wild boar, or in piglet-selective feeders. The main bait consumer was the wild boar (IREC 54%; Flavor 15%; Plain 16%) followed by azure-winged magpies (Cyanopica cooki; IREC 11%; Flavor 8%; Plain 17%). The most consumed bait was IREC (n = 164; 71%, mean 4.1 baits per site/day), followed by Flavor (102; 40%; 2.5) and Plain (70; 29%; 1.7). Pre-feeding increased bait consumption of all bait types (IREC 92%; Flavor 63%; Plain 40%). IREC baits were more consumed when deployed under stones (86%) than when deployed in piglet feeders (57%), while no difference between baiting devices was observed for Flavor and Plain baits. Birds preferred color-free baits (consumption ratio of 10% for color-free baits and 0% for green baits), while no other animal showed color preference. We suggest using green IREC-type baits, deployed after pre-baiting using species- and age-specific baiting devices.
Resumen
Los cebos son un medio para administrar por vía oral tóxicos, medicamentos o marcadores a jabalíes y cerdos salvajes (Sus scrofa). Probamos tres tipos de cebo, el cebo IREC a base de parafina y azúcar (versiones verdes y sin colorantes), un cebo de leguminosas infladas con el mismo sabor que el cebo IREC (Flavor) y el mismo cebo de leguminosas sin sabor (Plain). Los cebos se colocaron en una finca de caza cercada con alimentación durante todo el año para evaluar la preferencia del tipo de cebo y estudiar el efecto del sabor y color del cebo, el precebado, el dispositivo de cebo y la habituación sobre el consumo y la selectividad. Los cebos se colocaron debajo de piedras, dirigidos a jabalíes adultos, o en comederos selectivos para rayones. El principal consumidor fue el jabalí (IREC 54%; Sabor 15%; Sencillo 16%) seguido del rabilargo (Cyanopica cooki; IREC 11%; Flavor 8%; Plain 17%). El cebo más consumido fue IREC (n = 164; 71%, media 4,1 cebos por sitio/día), seguido de Flavor (102; 40%; 2,5) y Plain (70; 29%; 1,7). El precebado aumentó el consumo de todos los tipos de cebo (IREC 92%; Flavor 63%; Plain 40%). Los cebos IREC se consumieron más cuando se colocaron bajo piedras (86%) que cuando se dispusieron en comederos para rayones (57%), mientras que no se observaron diferencias entre dispositivos para los demás cebos. Las aves prefirieron los cebos sin color (proporción de consumo del 10% para cebos sin color y 0% para cebos verdes), mientras que ningún otro animal mostró preferencia en función del color. Sugerimos utilizar cebos verdes tipo IREC, distribuidos tras un precebado y utilizando dispositivos específicos para cada especie y edad.
期刊介绍:
Accounts of Chemical Research presents short, concise and critical articles offering easy-to-read overviews of basic research and applications in all areas of chemistry and biochemistry. These short reviews focus on research from the author’s own laboratory and are designed to teach the reader about a research project. In addition, Accounts of Chemical Research publishes commentaries that give an informed opinion on a current research problem. Special Issues online are devoted to a single topic of unusual activity and significance.
Accounts of Chemical Research replaces the traditional article abstract with an article "Conspectus." These entries synopsize the research affording the reader a closer look at the content and significance of an article. Through this provision of a more detailed description of the article contents, the Conspectus enhances the article's discoverability by search engines and the exposure for the research.