Capture and discard practises associated with an ornamental fishery affect the metabolic rate and aerobic capacity of three-striped dwarf cichlids Apistogramma trifasciata.

IF 2.6 3区 环境科学与生态学 Q2 BIODIVERSITY CONSERVATION
Conservation Physiology Pub Date : 2024-01-27 eCollection Date: 2024-01-01 DOI:10.1093/conphys/coad105
Oluwaseun Ojelade, Zoe Storm, Cheng Fu, Daphne Cortese, Amelia Munson, Sarah Boulamail, Mar Pineda, Daiani Kochhann, Shaun Killen
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引用次数: 0

Abstract

Fishing causes direct removal of individuals from wild populations but can also cause a physiological disturbance in fish that are released or discarded after capture. While sublethal physiological effects of fish capture have been well studied in commercial and recreational fisheries, this issue has been overlooked for the ornamental fish trade, where it is common to capture fish from the wild and discard non-target species. We examined metabolic responses to capture and discard procedures in the three-striped dwarf cichlid Apistogramma trifasciata, a popular Amazonian aquarium species that nonetheless may be discarded when not a target species. Individuals (n = 34) were tagged and exposed to each of four treatments designed to simulate procedures during the capture and discard process: 1) a non-handling control; 2) netting; 3) netting +30 seconds of air exposure; and 4) netting +60 seconds of air exposure. Metabolic rates were estimated using intermittent-flow respirometry, immediately following each treatment then throughout recovery overnight. Increasing amounts of netting and air exposure caused an acute increase in oxygen uptake and decrease in available aerobic scope. In general, recovery occurred quickly, with rapid decreases in oxygen uptake within the first 30 minutes post-handling. Notably, however, male fish exposed to netting +60 seconds of air exposure showed a delayed response whereby available aerobic scope was constrained <75% of maximum until ~4-6 hours post-stress. Larger fish showed a greater initial increase in oxygen uptake post-stress and slower rates of recovery. The results suggest that in the period following discard, this species may experience a reduced aerobic capacity for additional behavioural/physiological responses including feeding, territory defence and predator avoidance. These results are among the first to examine impacts of discard practises in the ornamental fishery and suggest ecophysiological research can provide valuable insight towards increasing sustainable practises in this global trade.

与观赏渔业有关的捕捉和丢弃做法会影响三纹矮慈鲷(Apistogramma trifasciata)的新陈代谢率和有氧能力。
捕捞直接导致野生种群中的个体消失,但也会对捕获后释放或丢弃的鱼类造成生理干扰。虽然对商业和休闲渔业中捕获鱼类的亚致死生理效应进行了深入研究,但这一问题在观赏鱼贸易中却被忽视了,因为在观赏鱼贸易中,从野外捕获鱼类并丢弃非目标鱼种的情况很常见。我们研究了三条纹矮慈鲷(Apistogramma trifasciata)对捕获和丢弃程序的新陈代谢反应。对个体(n = 34)进行标记,并对其分别进行四种处理,以模拟捕获和丢弃过程中的程序:1)不处理对照组;2)网捕;3)网捕 + 30 秒空气暴露;4)网捕 + 60 秒空气暴露。在每次处理后立即使用间歇流呼吸测定法估算代谢率,然后在一夜的恢复过程中进行估算。网套和空气暴露量的增加会导致摄氧量的急剧增加和可用有氧范围的减少。一般来说,恢复很快,在处理后的头 30 分钟内,摄氧量迅速下降。然而,值得注意的是,暴露于网具+60 秒空气暴露的雄鱼表现出延迟反应,可用有氧范围受到限制
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来源期刊
Conservation Physiology
Conservation Physiology Environmental Science-Management, Monitoring, Policy and Law
CiteScore
5.10
自引率
3.70%
发文量
71
审稿时长
11 weeks
期刊介绍: Conservation Physiology is an online only, fully open access journal published on behalf of the Society for Experimental Biology. Biodiversity across the globe faces a growing number of threats associated with human activities. Conservation Physiology will publish research on all taxa (microbes, plants and animals) focused on understanding and predicting how organisms, populations, ecosystems and natural resources respond to environmental change and stressors. Physiology is considered in the broadest possible terms to include functional and mechanistic responses at all scales. We also welcome research towards developing and refining strategies to rebuild populations, restore ecosystems, inform conservation policy, and manage living resources. We define conservation physiology broadly and encourage potential authors to contact the editorial team if they have any questions regarding the remit of the journal.
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