Economic losses due to abscesses and/or vaccine granulomas in carcasses of cattle slaughtered in Roraima state, Brazil

Everton Ferreira Lima, Joicy Compagnon Mariano, Edson Alencar Conceição de Sousa, André Buzutti de Siqueira, Heloisa Pinto de Godoy Siqueira
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Abstract

Beef production has been growing in Roraima state, Brazil, in recent years. As a result, poor sanitary management and final product quality have caused economic losses due to inappropriate vaccine use. Thus, the present study aimed at evaluating the economic losses caused by vaccine reactions due to abscesses and/or granulomas in cattle carcasses from slaughterhouses under veterinary inspection in Roraima. The study was carried out from August 2017 to July 2018, in a slaughterhouse, evaluating cattle carcass injuries. A total of 277 carcasses with vaccine reactions were identified, 57.03% with granulomatous lesions and 42.97% abscessive lesions, representing an economic loss of R$ 2,105.20. In regard to lesion location, there was a predominance on the side of the neck (91.34%). There was a statistical difference between the type of injury and carcass weight (P<0.05). The municipalities of Cantá, Caracaraí, Iracema and Rorainópolis showed a statistical difference in granuloma frequency for abscesses, demonstrating probable adequate vaccination management. The information obtained can be used to alert sanitary defense and public health services, through disease control programs for the state’s cattle herd. It is expected that these programs could improve final product quality, thereby reducing the economic losses of producers.
巴西罗赖马州屠宰牛胴体脓肿和/或疫苗肉芽肿造成的经济损失
近年来,巴西罗赖马州的牛肉产量不断增长。因此,由于疫苗使用不当,卫生管理和最终产品质量不佳造成了经济损失。因此,本研究旨在评估罗赖马州接受兽医检查的屠宰场中牛胴体因脓肿和/或肉芽肿引起的疫苗反应所造成的经济损失。研究于 2017 年 8 月至 2018 年 7 月在一家屠宰场进行,评估牛胴体损伤情况。共发现277头胴体有疫苗反应,其中57.03%有肉芽肿病变,42.97%有脓肿病变,经济损失为2105.20雷亚尔。就病变部位而言,颈侧占多数(91.34%)。受伤类型与胴体重量之间存在统计学差异(P<0.05)。坎塔(Cantá)、卡拉卡拉伊(Caracaraí)、伊拉塞马(Iracema)和罗雷诺波利斯(Rorainópolis)等市的脓肿肉芽肿发生率存在统计学差异,这表明疫苗接种管理可能适当。所获得的信息可用于通过针对本州牛群的疾病控制计划提醒卫生防疫和公共卫生服务部门。这些计划有望提高最终产品质量,从而减少生产者的经济损失。
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