Citrus for wellness: Exploring the bioactive properties of Citrus medica fruit peel with emphasis on its anticancer, antioxidant, antimicrobial and anthelmintic properties

Saranya Jayaram, Suma Sarojini, Sriganesh Bangalore Anand, Anto Akil Irudaya Raj, Anju Parakadan, Indhu Philip, Soma Biswas
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Abstract

Citrus medica (Citron) is an underutilised plant consisting of various bioactive elements with numerous medicinal benefits. The present study aimed to evaluate the bioactive properties, including anthelmintic, antimicrobial, antioxidant and anticancer activities, of chloroform extract obtained from the of fruit peel of C. medica. The different types of phytochemicals present in the chloroform extract were analysed using GC-MS. The major components detected included n-hexadecanoic acid, octadecanoic acid, t-tetradecenal, 1-nonadecene etc. Anthelmintic study was conducted using Eisenia fetida as a test organism, revealing a significant anthelmintic effect in the C. medica fruit peel extract compared to the standard drug. Antimicrobial properties were assessed against five test bacterial and fungal strains. Antibacterial tests showed zones of inhibition ranging from 8 to 11 mm, while no prominent zones of inhibition were observed in antifungal tests. The DPPH assay demonstrated significant antioxidant properties of Citron fruit peel extract compared to the standard ascorbic acid. The Chloroform extract of citron fruit peel exhibited significant cytotoxic properties against FaDu (human hypopharyngeal tumour) cell line. The present study indicates the potential of the chloroform extract of C. medica fruit peel to be employed as an anthelmintic, antibacterial, antioxidant and anticancer agent. Hence, it emphasises the prominence that can be given to the dietary consumption of citrus fruit peel in various forms, such as dried peel, powder etc.
柑橘促进健康:探索柑橘果皮的生物活性特性,重点是其抗癌、抗氧化、抗菌和驱虫特性
柑橘(香橼)是一种未被充分利用的植物,它含有多种生物活性元素,具有多种药用功效。本研究旨在评估从香橼果皮中提取的氯仿提取物的生物活性特性,包括驱虫、抗菌、抗氧化和抗癌活性。采用气相色谱-质谱法分析了氯仿提取物中不同类型的植物化学物质。检测到的主要成分包括正十六烷酸、十八烷酸、t-十四烯醛、1-壬二烯等。用 Eisenia fetida 作为试验生物进行了驱虫研究,结果表明与标准药物相比,C. medica 果皮提取物具有显著的驱虫效果。针对五种测试细菌和真菌菌株进行了抗菌特性评估。抗菌试验显示的抑菌区范围为 8 至 11 毫米,而在抗真菌试验中未观察到明显的抑菌区。DPPH 试验表明,与标准抗坏血酸相比,香橼果皮提取物具有显著的抗氧化特性。香橼果皮的氯仿提取物对 FaDu(人下咽肿瘤)细胞系具有明显的细胞毒性。本研究表明,香橼果皮的氯仿提取物具有作为驱虫药、抗菌药、抗氧化剂和抗癌剂的潜力。因此,本研究强调了从膳食中摄取各种形式的柑橘果皮(如果皮干、果皮粉等)的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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