Metabolic Perspective on Soybean and Its Potential Impacts on Digital Breeding: An Updated Overview

IF 4.6 Q2 MATERIALS SCIENCE, BIOMATERIALS
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引用次数: 0

Abstract

Owing to its high nutritional content of protein, oil, fatty acids, and sugars, soybean (Glycine max L.), one of the most significant legume crops, is utilized worldwide as food, feed, and fuel for daily life applications. The seeds, leaves, branches, roots, and pods of soybean contain essential bioactive compounds, including flavonoids, isoflavonoids, and other specialized metabolites, that play important roles in plant growth, development, and stress responses. In recent years, significant progress has been made in increasing soybean production. Therefore, here, we summarize the most recent breakthroughs in metabolite profiling and bioactive compound identification in soybeans to inform future digital breeding approaches. In addition to classical metabolite investigations, the discovery of metabolites involved in the dehydration response was made through a recent study that examined the regulatory network of metabolites and plant hormone genes. This review aimed to provide a metabolic perspective on soybeans that will benefit soybean production. The findings of this review will facilitate the development of novel soybean cultivars containing highly valuable metabolites for digital breeding.

大豆的代谢观点及其对数字化育种的潜在影响:最新概述
摘要 大豆(Glycine max L.)是最重要的豆科作物之一,由于其蛋白质、油脂、脂肪酸和糖的营养成分含量高,在世界各地被用作食品、饲料和燃料,用于日常生活。大豆的种子、叶片、枝条、根和豆荚中含有重要的生物活性化合物,包括类黄酮、异黄酮和其他特殊代谢物,它们在植物的生长、发育和应激反应中发挥着重要作用。近年来,在提高大豆产量方面取得了重大进展。因此,我们在此总结了大豆代谢物分析和生物活性化合物鉴定方面的最新突破,为未来的数字化育种方法提供参考。除了经典的代谢物研究外,最近的一项研究还发现了参与脱水反应的代谢物,该研究考察了代谢物和植物激素基因的调控网络。本综述旨在提供大豆的代谢视角,这将有利于大豆生产。本综述的研究结果将有助于开发含有高价值代谢物的新型大豆栽培品种,从而实现数字化育种。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
ACS Applied Bio Materials
ACS Applied Bio Materials Chemistry-Chemistry (all)
CiteScore
9.40
自引率
2.10%
发文量
464
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