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Improvement of the manufacturing method of functional semi-finished product and cupcakes based on it

Scientific Works of National University of Food Technologies Pub Date : 2023-10-01 DOI:10.24263/2225-2924-2023-29-5-11
O. Zagorulko, A. Zahorulko, V. Mykhaylov, K. Kasabova
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改进功能性半成品及其纸杯蛋糕的制造方法
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Scientific Works of National University of Food Technologies
Scientific Works of National University of Food Technologies
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