A pathway to personal, population and planetary health for dietitians and nutrition professionals

K. MacKenzie‐Shalders, Liza Barbour, Karen Charlton, Gregory R. Cox, Mark Lawrence, Sandra Murray, Kylie Newberry, Nicole M. Senior, Rosemary Stanton, Angela M. Tagtow
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Abstract

Earth and all its inhabitants are threatened by a planetary crisis; including climate change, deforestation, biodiversity loss and pollution. Dietitians and nutrition professionals have a responsibility to lead transformational change in contemporary food and health systems to help mitigate this crisis. The study aims to develop a conceptual framework to support dietitians towards personal, population and planetary health.Non‐empirical methods were used by the co‐researchers to explore and explain the application of an international framework ‘Next‐Generation Solutions to Address Adaptive Challenges in Dietetics Practice: The I + PSE Conceptual Framework for Action’.A non‐sequential pathway guide to personal, population and planetary health for nutrition professionals was developed including several key guiding principles of Agency, Action, Ascension, Alignment, Alliance and Allyship, and Advocacy and Activism. Each guiding principle features descriptors and descriptions to enhance dietitian and nutrition professional Agency (i.e. vision, self‐belief, confidence, strength and responsibility), Action (i.e. start, shift, translate, achieve and commit), Ascension (i.e. build, overcome, manage, challenge and progress), Alignment (i.e. leadership, transparency, diplomacy, values and systems), Alliance and Allyship (i.e. support, collaborate, represent, community and citizenship) and Advocacy and Activism (i.e. disrupt, co‐design, transform, empower and urgency). The framework and its descriptors support enhanced understanding and are modifiable and flexible in their application to guide the participation of dietitians and nutrition professionals in transformational change in personal, population and planetary health. This guide acknowledges that First Nations knowledge and customs are important to current and future work within this field.Alongside the international body of work progressing in this field, this framework and visual guide will support dietitians and nutrition professionals to achieve urgent, transformational change in personal, population and planetary health.
营养师和营养专业人员通往个人、人口和地球健康之路
地球及其所有居民正受到一场全球性危机的威胁,包括气候变化、森林砍伐、生物多样性丧失和污染。营养师和营养专业人员有责任引领当代食品和健康系统的转型变革,帮助缓解这一危机。这项研究旨在开发一个概念框架,以支持营养师实现个人、人口和地球健康。共同研究人员采用非实证方法,探索和解释 "应对营养学实践中适应性挑战的新一代解决方案 "这一国际框架的应用:为营养专业人员制定了个人、人口和地球健康的非顺序路径指南,其中包括 "机构"、"行动"、"提升"、"结盟"、"联盟和同盟关系 "以及 "倡导和行动主义 "等几项关键指导原则。每项指导原则都有描述和说明,以加强营养师和营养专业人员的机构(即愿景、自 信、信心、力量和责任)、行动(即启动、转变、转化、实现和承诺)、提升(即建 设、克服、管理、挑战和行动)。联盟和同盟关系(即支持、合作、代表、社区和公民身份)以及倡导和行动主义(即破坏、共同设计、变革、赋权和紧迫性)。该框架及其描述有助于加深理解,并可修改和灵活应用,以指导营养师和营养专业人员参与个人、人口和地球健康的转型变革。本指南承认,原住民的知识和习俗对于该领域当前和未来的工作非常重要。本框架和视觉指南将支持营养师和营养专业人员在个人、人口和地球健康方面实现紧迫的、变革性的变化,同时也支持该领域的国际工作进展。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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